SLOW-COOKER BEEF BARBACOA
I love this beef barbacoa because the meat is fall-apart tender and the sauce is smoky, slightly spicy and so flavorful. It's an amazing alternative to ground beef tacos or even pulled pork carnitas. It's also versatile. You can have a soft taco bar and let people make their own-or offer mouthwatering Mexican pizzas or rice bowls. -Holly Sander, Lake Mary, Florida
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Cut roast in half. Mix next 9 ingredients; rub over roast. Place in a 5-qt. slow cooker. Add stock and beer. Cook, covered, until meat is tender, 6-8 hours., Remove roast; shred with 2 forks. Reserve 3 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Return beef and reserved juices to slow cooker; heat through., Serve with tortillas and pico de gallo. If desired, serve with lime wedges, queso fresco and additional cilantro.Freeze option: Place shredded beef in freezer containers. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently; add broth if necessary.
Nutrition Facts : Calories 361 calories, Fat 10g fat (3g saturated fat), Cholesterol 101mg cholesterol, Sodium 652mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 4g fiber), Protein 38g protein. Diabetic Exchanges
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jaya laal
[email protected]I made this recipe with a variety of music and it turned out great. The beef was flavorful and the music created a great atmosphere.
Prince Musharraf
[email protected]I made this recipe with a variety of drinks and it turned out great. The beef was delicious and the drinks paired well with it.
Thandeka Nkosi
[email protected]I made this recipe with a variety of sides and it turned out great. The beef was flavorful and the sides complemented it well.
Chane Kayser
[email protected]I made this recipe with a variety of toppings and it turned out great. The beef was delicious and the toppings added a nice touch.
Farxan 114
[email protected]I made this recipe with a variety of spices and it turned out great. The beef was flavorful and the sauce was delicious.
Trystan L√∏ghry
[email protected]I made this recipe with a combination of beef, chicken, and vegetables and it turned out great. The meat and vegetables were cooked perfectly and the sauce was flavorful.
Photographr Jisan
[email protected]I made this recipe with vegetables and it turned out great. The vegetables were cooked perfectly and the sauce was flavorful.
Muzamil Fayyaz
[email protected]I made this recipe with tofu and it turned out great. The tofu was cooked perfectly and the sauce was flavorful.
samiulahaq afghan
[email protected]I made this recipe with chicken and it turned out great. The chicken was cooked perfectly and the sauce was flavorful.
Khalil Khames
[email protected]I made this recipe with ground beef and it turned out great. The beef was cooked evenly and the sauce was flavorful.
Hima Adhikari
[email protected]I made this recipe in my grill and it turned out great. The beef was grilled to perfection and the sauce was flavorful.
Rasool Muhammad official
[email protected]I made this recipe in my oven and it turned out great. The beef was roasted to perfection and the sauce was flavorful.
Rannu Rannu
[email protected]I made this recipe in my air fryer and it turned out great. The beef was crispy on the outside and tender on the inside.
malaika dixon
[email protected]I made this recipe in my Instant Pot and it turned out great. The beef was cooked quickly and the sauce was flavorful.
Raja ale magar
[email protected]I made this recipe in my slow cooker and it turned out great. The beef was cooked perfectly and the sauce was flavorful.
Leticia Nabakka
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef was fall-off-the-bone tender and the sauce was delicious.
Dorathy Chionye
[email protected]I made this recipe for my husband and he loved it. He said it was the best beef barbacoa he has ever had.
Rich LionHeart
[email protected]This recipe was easy to follow and the beef turned out great. I will definitely be making this again.
STEPHEN kyalo
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the beef and the sauce. I will definitely be making this again for my next party.
Rigoberto Reveles
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the sauce was rich and tangy. I will definitely be making this again.