This very hearty soup is easy and can be adjusted depending on what meat bones you may have on hand. This is a great way to use up any left over roast from a previous meal. We used a bone from a leg of lamb and a beef rib roast originally cooked on the charcoal grill for a family holiday celebration, and the flavor was extraordinarily rich. Serve with crusty bread.
Provided by Jodi Noyes
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 12h
Yield 9
Number Of Ingredients 15
Steps:
- Soak the beans in water overnight, rinse well and drain.
- In a slow cooker, combine the soaked beans, meat bones, tomatoes, red wine, parsley, paprika, celery seed, bay leaves, seasoned salt, garlic powder, sugar, ground black pepper and crushed red pepper flakes. Add water to cover.
- Cook on low setting for 3 to 4 hours, or until beans are tender. Remove the bones and strip and shred any meat from the bones. Discard the bones and return the meat to the slow cooker. Allow to heat through.
Nutrition Facts : Calories 233.8 calories, Carbohydrate 37.1 g, Fat 1 g, Fiber 13.4 g, Protein 12.4 g, SaturatedFat 0.1 g, Sodium 250.2 mg, Sugar 5.6 g
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Inga Beck
[email protected]This soup is a great way to use up leftover turkey. I made it the day after Thanksgiving, and it was a hit. The soup was thick and hearty, and the flavors were amazing.
MMAK KKma
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and the flavors are amazing. I love the combination of beans, vegetables, and spices. It's the perfect soup for a cold winter day.
Wamala Charles
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of fruits and vegetables.
Brooklyn Chimwaza
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup, and they always ask for seconds. I love that it's so easy to make, and it's always a hit.
Amanda Mfengu
[email protected]I'm not a big fan of spicy food, but I loved this soup. It had just the right amount of spice. I will definitely be making this soup again.
King Kibra
[email protected]This soup is a great way to use up leftover turkey. I made it the day after Thanksgiving, and it was a hit. The soup was thick and hearty, and the flavors were amazing.
Sudip ydv
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and the flavors are amazing. I love the combination of beans, vegetables, and spices. It's the perfect soup for a cold winter day.
MD Fojol
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of fruits and vegetables.
Md Jia
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family on a weeknight. It's always a hit.
I2geusb2h Hehej2jeh
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup, and they always ask for seconds.
Mohd Salat
[email protected]I made this soup for a potluck, and it was a huge hit. Everyone loved it! I will definitely be making this soup again.
Jasmin Brar
[email protected]This soup is a great way to use up leftover beans. I had some cooked pinto beans in the fridge, and I used them to make this soup. It turned out great! The soup was thick and hearty, and the flavors were amazing.
Gail McCormick
[email protected]I'm not a big fan of beans, but I loved this soup! The beans were cooked perfectly and the soup was so flavorful. I will definitely be making this again.
Lee Chiles
[email protected]This soup is a winner! It's easy to make, and the flavors are out of this world. I love the combination of beans, vegetables, and spices. It's the perfect soup for a cold winter day.
Sushma Sunar
[email protected]I was looking for a hearty and flavorful soup to make for dinner, and this calico bean soup fit the bill perfectly. It was easy to make and the results were amazing. The soup was thick and creamy, with a rich and savory flavor. The beans were tender
Vickie Holloway
[email protected]This soup is delicious! I made it for my family last night and they all loved it. The beans were tender and the soup was packed with flavor. I will definitely be making this again.
Ampumuza Abdulhakim
[email protected]I've made this soup a few times now, and it's always a hit. It's so easy to make, and the flavors are amazing. I love the combination of beans, vegetables, and spices. It's the perfect comfort food for a cold day.
Namakula Olivia
[email protected]This calico bean soup is a hearty and flavorful dish that is perfect for a cold winter day. The beans are cooked until tender and the soup is packed with vegetables and spices. I added a bit of extra chili powder to give it a little kick, and it was