SWEET JALAPENO CHICKEN
Fast and easy, and delicious, with the flavors of jalapeno jelly, Dijon mustard and honey. Do try to use the RED jalapeno jelly, however; the green-colored one looks much less appetizing (though it still tastes fine)!
Provided by EdsGirlAngie
Categories Chicken
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- In a small bowl, mix together honey, mustard and jalapeno jelly.
- Place chicken breasts in a baking dish; sprinkle with salt and pepper to taste, and pour honey-mustard-jelly sauce over all, coating well.
- Bake uncovered for about 1 hour, basting occasionally, until chicken juices run clear and meat is no longer pink.
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Dani
[email protected]This dish is perfect for a weeknight meal.
Georgio Feghaly
[email protected]I would highly recommend this recipe to anyone who loves chicken.
tariq alishaikh
[email protected]My husband and I loved this dish. It's definitely a keeper.
Lupita Tiscareno
[email protected]I'm not usually a fan of sweet and spicy dishes, but this one was perfect.
Stella Makama
[email protected]This is my new go-to chicken recipe.
Asad Bhatti
[email protected]The sauce is amazing. I'll definitely be making this again.
Jojo Zohdi
[email protected]5 stars!
Sobuz Mehedi
[email protected]Easy to follow and delicious
Aghafaraz48 Farazagha48
[email protected]I made this dish for a party and it was a huge success. Everyone raved about it.
niluka reshani
[email protected]This was a hit with my family. Even my picky kids loved it!
Dalton Bush
[email protected]Loved the recipe! The chicken turned out so tender and juicy, and the sweet and spicy sauce was perfect.