SLOW-COOKER CHICKEN GLORIA CASSEROLE
Comforting Chicken Gloria is made even easier in the slow cooker!
Provided by By Karly Campbell
Categories Entree
Time 3h20m
Yield 4
Number Of Ingredients 10
Steps:
- In shallow dish, stir together flour, salt and pepper.
- Coat chicken in flour mixture; place in 6-quart slow cooker.
- In medium bowl, mix soup, wine, mushrooms and garlic. Pour mixture over chicken. Cover; cook on Low heat setting for 3 hours.
- Arrange cheese slices over mixture in slow cooker. Cover; cook about 10 minutes or until cheese is melted.
- Sprinkle parsley on top before serving.
Nutrition Facts : Calories 470, Carbohydrate 15 g, Cholesterol 150 mg, Fat 1 1/2, Fiber 1 g, Protein 55 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1590 mg, Sugar 3 g, TransFat 0 g
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Qasim Majeedano
[email protected]I'm not a big fan of casseroles, but this one is really good.
Shumaila Tabasum
[email protected]This casserole is a great way to use up leftover chicken.
Virginia Bloomfield
[email protected]I love how easy this casserole is to make. It's perfect for a weeknight meal.
Limon Hassan
[email protected]This casserole is delicious! The chicken is so tender and the sauce is so creamy.
Nischhal Raj Subba
[email protected]This is my go-to casserole recipe. It's always a hit with my guests.
smart gamer 777
[email protected]I love this casserole! It's so creamy and flavorful. I always add a little extra cheese to the top.
Ak Ashik
[email protected]This casserole is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Thato Tommy
[email protected]I've made this casserole several times and it's always a hit. It's so easy to throw together and it's always a crowd-pleaser.
Morgan Booksh
[email protected]This is one of my favorite slow cooker recipes. It's so easy to make and always turns out great. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love serving it with mashed potatoes and green beans.
Garvit Kangar
[email protected]I made this casserole last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the slow cooker. The sauce was creamy and flavorful, and the cheese on top was melted and bubbly. I served it with rice and
Bimal Pariyar
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.