SLOW-COOKER CHICKEN POT ROAST DINNER
Make a meat-and-vegetable casserole in the morning and forget about it until dinnertime.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h25m
Yield 6
Number Of Ingredients 8
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In cooker, place potatoes, carrots and thawed onions. Sprinkle chicken with salt and pepper; place over vegetables in cooker. Pour gravy over top.
- Cover; cook on Low heat setting 8 to 10 hours.
- Stir in thawed peas. Increase heat setting to High. Cover; cook about 15 minutes longer or until peas are tender.
Nutrition Facts : Calories 310, Carbohydrate 28 g, Cholesterol 60 mg, Fat 1/2, Fiber 4 g, Protein 24 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 6 g, TransFat 0 g
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Ramzan Khan
[email protected]This recipe is a winner! It's easy to make, and the results are delicious. I'll definitely be making it again.
Thomas Mwikwabe
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. The chicken was so tender and flavorful, and the vegetables were cooked perfectly.
Mahendra Rajbanshi
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover chicken, and it's always delicious.
Mr Bright
[email protected]I'm new to slow cooking, and this recipe was a great place to start. It's easy to follow and the results were delicious.
Kala Rae
[email protected]This dish is so comforting and homey. It's perfect for a cold winter night.
Tarik Ali
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing.
Obajimi Adekunle
[email protected]This recipe is perfect for a busy weeknight meal. It's quick and easy to prepare, and the results are delicious.
zia ullah
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved the tender chicken and flavorful vegetables.
Nahid Hasan tuhin
[email protected]I'm always looking for new slow cooker recipes, and this one is a keeper. It's easy to make, and the results are delicious.
Someone
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken from dinner the night before, and it worked perfectly in this dish.
Dr.Sufian Qadir
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The chicken was moist and juicy, and the vegetables were full of flavor.
BCE GAMING
[email protected]The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I served it over mashed potatoes, and it was a hit with my family.
A D R I A N
[email protected]I love that this recipe uses simple, affordable ingredients. I always have chicken, potatoes, and carrots on hand, so I can make this dish anytime.
Hassan Patni
[email protected]This chicken pot roast dinner is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker in the morning and come home to a delicious, home-cooked meal.