Add this slow-cooker dip to your party-recipe repertoire!
Provided by By Haley Nelson
Categories Appetizer
Time 2h15m
Yield 10
Number Of Ingredients 9
Steps:
- Spray slow cooker with cooking spray. Place cheeses, garlic, frozen corn, jalapeño chiles, and liquid from chiles in slow cooker. Cover and cook on Low heat setting 2 hours, stirring a couple of times during cooking.
- Stir in half of the chopped bacon. Transfer to serving bowl, and top with remaining bacon and scallions. Alternatively, you can serve this dip right out of the slow cooker.
- Serve with tortilla chips and lime wedges on the side.
Nutrition Facts : Calories 220, Carbohydrate 10 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 1 g, Protein 8 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 2 g, TransFat 0 g
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Subash Tamang
subashtamang81@gmail.comI'm not a big fan of spicy food, but this dip was still really good. The corn and bacon flavors really shine through.
Ali Simpson
simpsona@hotmail.co.ukThis dip is a great addition to any party or gathering. It's always a hit with my friends and family.
Fistos Bofelo
b.fistos31@gmail.comI love that this dip can be made in the slow cooker. It's so easy to make and it always turns out perfect.
DINEO LORANTIA MOHALE
dineo_l@gmail.comThis dip is the perfect comfort food. It's cheesy, gooey, and has just the right amount of spice.
Nakano
nakano74@hotmail.frI've never been a fan of corn dip, but this recipe changed my mind. It's so flavorful and addictive.
Yassmin Essam
yassmin.e53@hotmail.comThis dip is so easy to make and it's always a crowd-pleaser. I love that I can make it in my slow cooker.
Abrar Mian
m.a73@gmail.comI'm always looking for new dip recipes and this one is definitely a keeper. It's creamy, cheesy, and has just the right amount of spice.
Rana Tariq
t.rana@gmail.comThis dip is a great way to use up leftover corn and bacon. It's also a great make-ahead appetizer.
Mabel Sornachalam
mabel-s@gmail.comI've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious.
Garrett Bd
garrett_b@gmail.comThis was the perfect dip to serve at my Super Bowl party. It was easy to make and everyone loved it.
Sajib Sikdar
s_sajib67@aol.comI'm not a big fan of corn, but I really enjoyed this dip. The bacon and jalapeños added a lot of flavor.
Mitch Nelson
nm@yahoo.comI was surprised at how well the corn and jalapeños complemented each other. This dip is a great appetizer for a party.
Bibhushan Gautam
bibhushan72@yahoo.comThis dip was a little too spicy for me, but my husband loved it. I think I'll try making it again with less jalapeños next time.
Naqash Manzoor
n@yahoo.comI followed the recipe exactly and it turned out perfectly. My guests couldn't get enough of it.
arohi shati
s@gmail.comThe corn, jalapeño, and bacon flavors were a perfect combination. This dip was the star of the show at my potluck.
Delaine Carpenter
carpenter94@yahoo.comThis was so easy to make in my slow cooker. I just threw everything in and let it cook on low for a few hours.
Rose Arriola
r_arriola@hotmail.frI used fresh corn and bacon, and the flavor was amazing. I will definitely be making this again.
Herdil Aziz
herdil-aziz24@hotmail.comThis dip was a hit at my party! Everyone loved the creamy texture and the spicy kick from the jalapeños.