SLOW-COOKER CREOLE JAMBALAYA (COOKING FOR 2)

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Slow-Cooker Creole Jambalaya (Cooking for 2) image

Here's classic Creole flavorful cooking just for two.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 7h40m

Yield 2

Number Of Ingredients 11

1/2 cup chopped celery
2 cloves garlic, finely chopped
1 can (14 1/2 ounces) diced tomatoes with green pepper and onion, undrained
1/2 cup chopped fully cooked smoked sausage
1 teaspoon parsley flakes
1/4 teaspoon salt
1/4 teaspoon dried thyme leaves
1/8 teaspoon pepper
4 drops red pepper sauce
6 ounces uncooked peeled deveined medium shrimp, thawed if frozen
1 cup hot cooked rice

Steps:

  • In 2 1/2- to 3 1/2-quart slow cooker, mix all ingredients except shrimp and rice.
  • Cover and cook on low heat setting 7 to 8 hours or until vegetables are tender.
  • Stir in shrimp. Cover and cook on low heat setting about 30 minutes or until shrimp are pink and firm. Serve with rice.

Nutrition Facts : Calories 390, Carbohydrate 40 g, Cholesterol 150 mg, Fiber 3 g, Protein 26 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1760 mg, Sugar 11 g, TransFat 0 g

shumaila ch
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This jambalaya is a great way to use up leftover chicken and sausage. It's also a great dish to make ahead of time. I often make a big batch on the weekend and then reheat it during the week for easy meals.


Usman Aslam
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I'm always looking for new jambalaya recipes to try, and this one is definitely a keeper. It's easy to make and the flavor is incredible. I highly recommend it.


Kolt Hurt
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This jambalaya is the perfect comfort food. It's hearty, flavorful, and filling. I love serving it with a side of crusty bread to soak up all the delicious sauce.


Akinola Horlaitan
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I love that this recipe is so versatile. I can add or remove ingredients to suit my own tastes. I also love that it's a one-pot dish, which makes cleanup a breeze.


Great Line
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I'm new to cooking jambalaya, and this recipe was perfect for me. It was easy to follow and the jambalaya turned out great. I'll definitely be making it again.


Samuel Desmond
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This jambalaya is delicious! The chicken and sausage are cooked perfectly, and the sauce is flavorful and rich. I will definitely be making this again.


Alinawaz Khan
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I've made this jambalaya several times now, and it's always a hit. It's the perfect dish for a party or a weeknight dinner. I highly recommend it.


Bina gurung
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I'm not a huge fan of jambalaya, but I decided to give this recipe a try. I'm so glad I did! The jambalaya was amazing. It was flavorful and had just the right amount of spice.


anthony adams
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This jambalaya is now my go-to recipe. It's so easy to make, and it always turns out delicious. I love that I can just throw everything in the slow cooker and walk away.


Carlos Tobar
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I made this jambalaya for a party, and it was a huge success. Everyone loved it! The recipe was easy to follow, and the dish was ready in no time.


Peruth Martina
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I followed the recipe exactly, and the jambalaya turned out great. It was flavorful and had just the right amount of spice. I would definitely recommend this recipe.


Harold ray
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This jambalaya is delicious! The chicken and sausage are cooked perfectly, and the sauce is flavorful and rich. I will definitely be making this again.


Bilal Jafry
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I've made this jambalaya several times now, and it's always a hit. It's the perfect dish for a party or a weeknight dinner. I highly recommend it.


Nasradin Otako
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I'm not a huge fan of jambalaya, but I decided to give this recipe a try. I'm so glad I did! The jambalaya was amazing. It was flavorful and had just the right amount of spice.


boo haha
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This jambalaya is now my go-to recipe. It's so easy to make, and it always turns out delicious. I love that I can just throw everything in the slow cooker and walk away.


Omar Atik
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I made this jambalaya for a party, and it was a huge success. Everyone loved it! The recipe was easy to follow, and the dish was ready in no time.


md albi
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I followed the recipe exactly, and it turned out great. The jambalaya was flavorful and had just the right amount of spice. I would definitely recommend this recipe.


Dzemedze Pantsula
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This jambalaya was a hit! The flavors were incredible, and the chicken and sausage were cooked to perfection. I will definitely be making this again.


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