SLOW COOKER FUNERAL POTATOES

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Slow Cooker Funeral Potatoes image

This delicious dish known as 'funeral potatoes' is easy to make. I topped mine with more cheese and sliced green onions. A great addition to this would be bacon bits, making it taste almost like a fully loaded baked potato.

Provided by Yoly

Categories     Side Dish     Casseroles     Potato Casserole

Time 3h

Yield 6

Number Of Ingredients 10

3 tablespoons unsalted butter
1 cup chopped onion
1 (20 ounce) package refrigerated hash browns (such as Simply Potatoes®)
1 (10.5 ounce) can condensed cream of mushroom soup
2 cups shredded sharp Cheddar cheese, divided
1 cup sour cream
1 teaspoon garlic powder
1 teaspoon salt, or more to taste
½ teaspoon freshly ground black pepper, or more to taste
1 tablespoon sliced green onions, or to taste

Steps:

  • Line a slow cooker with a slow cooker liner or spray with cooking spray.
  • Melt butter in a skillet over medium heat and cook onion until soft and translucent, 5 to 6 minutes.
  • Place onion, hash browns, mushroom soup, 1 1/2 cups Cheddar cheese, sour cream, garlic powder, salt, and pepper in the slow cooker. Stir until well combined.
  • Cook on High until hash browns are tender, 2 1/2 to 3 hours. Top with remaining 1/2 cup Cheddar cheese and cook until cheese is melted, 15 to 20 minutes. Top with green onions.

Nutrition Facts : Calories 415.8 calories, Carbohydrate 25.3 g, Cholesterol 71.7 mg, Fat 35.1 g, Fiber 2 g, Protein 13.8 g, SaturatedFat 19.6 g, Sodium 994.6 mg, Sugar 2.3 g

Mansabali09
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These funeral potatoes were a bit too cheesy for my taste. I think I would have liked them better if I had used less cheese. Other than that, they were a good dish.


Tenielle Stanford
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I've never had funeral potatoes before, but these were delicious! They were cheesy, creamy, and had a nice crispy crust on top. I will definitely be making them again.


Amanda Thomas
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These funeral potatoes were amazing! I made them for a family gathering and everyone raved about them. They were cheesy, creamy, and had the perfect amount of crunch from the cornflakes. I will definitely be making them again.


Hamna Ikram
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I've made these funeral potatoes several times now and they are always a hit. They're so easy to make and they always turn out delicious. I love that I can throw them in the slow cooker and forget about them until they're done.


Java Android
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These funeral potatoes were a bit bland for my taste. I added some extra salt, pepper, and garlic powder and they were much better. Overall, they were a good dish, but I would probably make some changes next time.


Maria Kofou
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I'm not a huge fan of potatoes, but these funeral potatoes were pretty good. The cheese sauce was creamy and flavorful and the potatoes were cooked perfectly. I would definitely make them again.


Ansar Sediqi
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These funeral potatoes were easy to make and turned out great! I used a slow cooker and they cooked evenly throughout. The cheese and potato mixture was creamy and flavorful. I will definitely be making this dish again.


Ali Issah
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These funeral potatoes were a bit too cheesy for my taste. I think I would have liked them better if I had used less cheese. Other than that, they were a good dish.


Asha Kelvin
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I've never had funeral potatoes before, but these were delicious! They were cheesy, creamy, and had a nice crispy crust on top. I will definitely be making them again.


Sherrie Bartholomew
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These funeral potatoes were amazing! I made them for a family gathering and everyone raved about them. They were cheesy, creamy, and had the perfect amount of crunch from the cornflakes. I will definitely be making them again.


Sarim Saddiq
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These funeral potatoes were a disappointment. The potatoes were dry and the cheese sauce was bland. I followed the recipe exactly, but I think I might have used the wrong type of potatoes. I'll try again with a different type of potato and see if tha


Kashan Malik
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I've made these funeral potatoes several times now and they are always a hit. They're so easy to make and they always turn out delicious. I love that I can throw them in the slow cooker and forget about them until they're done.


Cerrylino “cerbits” Bitagara
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These funeral potatoes were a bit bland for my taste. I added some extra salt, pepper, and garlic powder and they were much better. Overall, they were a good dish, but I would probably make some changes next time.


Fozle Rabby
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I made these funeral potatoes for a potluck and they were a huge success. Everyone loved them! They were creamy, cheesy, and had the perfect amount of crunch from the cornflakes. I will definitely be making them again.


Sikelela Lucwele
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These funeral potatoes were easy to make and turned out perfect. I used a slow cooker and they cooked evenly throughout. The cheese and potato mixture was creamy and flavorful. I will definitely be making this dish again.


Rana Imtiaz Ahmad
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I'm not a huge fan of potatoes, but these funeral potatoes changed my mind. They were so flavorful and comforting. I'll be making them again soon!


Ahmed Sheikh
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These funeral potatoes were a hit at my family reunion! They were cheesy, creamy, and oh-so-delicious. I will definitely be making them again.