SLOW-COOKER HOT ROAST BEEF SANDWICHES AU JUS
When you're away at work, have a slow cooker make a fabulous sandwich filling for your family to enjoy at the end of the day!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 10
Number Of Ingredients 7
Steps:
- Make 6 evenly spaced deep slits in beef roast, using sharp knife. Insert garlic clove into each slit. Sprinkle pepper evenly over entire roast; rub pepper into roast.
- Spray inside of 3- to 4-quart slow cooker with cooking spray. Place onion slices in cooker; pour broth over onion. Add beef.
- Cover and cook on low heat setting 6 to 8 hours.
- Remove beef from cooker; place on cutting board. Cut beef across grain into thin slices. Return beef to cooker to moisten. To serve, fill each toasted roll with beef, onion and 1 tomato slice. Spoon small amount of broth from cooker over beef if desired.
Nutrition Facts : Calories 290, Carbohydrate 30 g, Cholesterol 60 mg, Fiber 2 g, Protein 29 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 380 mg
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Badir Yasin
[email protected]These sandwiches are the perfect comfort food. They're warm, hearty, and delicious.
linda griffin
[email protected]I love the way the au jus soaks into the bread. It makes the sandwiches extra flavorful.
Camille Frank
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. They're also great for leftovers.
Tshepang Mashego
[email protected]I've never made roast beef sandwiches before, but this recipe made it so easy. I'm definitely going to make them again.
Justa Girl
[email protected]I'm always looking for new slow cooker recipes, and this one definitely fits the bill. It's easy to make and the sandwiches are delicious.
Ochuko Samuel
[email protected]I love the fact that this recipe is so easy to make. I just throw everything in the slow cooker and let it do its thing.
Tanha Marwat
[email protected]These sandwiches are perfect for a cold winter day. They're warm and comforting, and the au jus is the perfect dipping sauce.
Husnain Fareed
[email protected]I've tried a lot of different hot roast beef sandwich recipes, but this one is definitely my favorite. It's the perfect combination of flavors.
John Montgomery
[email protected]I'm not a big fan of slow cooker recipes, but this one was definitely worth the wait. The beef was so tender and flavorful.
Kgauhelo Nyamatane
[email protected]I made these sandwiches for a party and they were a huge hit. Everyone loved them!
Junine Poroa
[email protected]These sandwiches were so good! I loved the way the beef melted in my mouth.
Addy Shown
[email protected]I've made this recipe several times and it's always a winner. The sandwiches are perfect for a quick and easy meal.
cadnan saleban
[email protected]I'm not a huge fan of roast beef, but I really enjoyed these sandwiches. The meat was tender and juicy, and the au jus was delicious.
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[email protected]This recipe was easy to follow and the sandwiches turned out great. I used a chuck roast and it cooked beautifully in the slow cooker.
Adam Tideswell
[email protected]These sandwiches were a hit with my family! The beef was cooked to perfection and the au jus was flavorful and rich. I will definitely be making these again.