POLISH KOLACHES W/BREAD MACHINE
In Chicago, four of my church buddies would convene at my home...and we wouls spend the day ....making kloaches for our church bazaar! Naturally we had to, taste all day! Thats called quality control! They had to be perfect...how else could we tell ? LOL Here is a wonderful short cut recipe using the bread machine, that the...
Provided by Nancy J. Patrykus
Categories Other Snacks
Time 35m
Number Of Ingredients 11
Steps:
- 1. Put the first 10 ingredients in order, starting with water...into the bread pan. Select dough cycle, press start. Check dough after 5 minutes of mixing, adding 1-2 teaspoons of water if necessary.
- 2. When the cycle is complete, spoon out the dough with a tablespoon and roll into walnut sized balls. Place two inches apart on a lightly greased cookie sheet. Cover and let rise until doubled..... About 1 hour.
- 3. Flatten balls slightly with the palm of your hand and make a depression in the center of with your thumb. Making a nice inner ridge. Fill each with 1 tablespoon of a filling of your choice. Cover and let rise ......30 minutes. Preheat oven to 370 F. Bake in a pre-heated oven 13-15 minutes. Remove from oven, brush with 1/4 cup of melted butter. Cool on a wire rack. Sprinkle with powder sugar when serving.
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NLEN Ungjin
[email protected]These kolaches are a great way to start the day.
African Amputee Beautiful Models
[email protected]I love the way these kolaches smell when they're baking.
Arjun Abu
[email protected]These kolaches are the perfect comfort food.
Khadija KhadijaAsif
[email protected]I'm so glad I found this recipe. I've been looking for a good kolache recipe for ages.
Bilalkhan Khan
[email protected]These kolaches are a great way to use up leftover fruit.
mxolisi Percival
[email protected]I can't wait to try making these kolaches again with different fruit fillings.
Arin Zahir
[email protected]These kolaches are the perfect addition to any brunch or tea party.
apurba Saha
[email protected]I would definitely recommend this recipe to anyone who loves kolaches.
Dalber Dalber
[email protected]Overall, I thought this was a good recipe. The kolaches were tasty and easy to make.
Smoky Bwoi
[email protected]I had a bit of trouble getting the dough to rise, but I think it was because I didn't let it rise long enough.
Chinenye Juliet
[email protected]These kolaches were a bit too sweet for my taste, but I think I'll try making them again with less sugar.
Deon Williams
[email protected]I love the way these kolaches look. They're so festive and colorful.
Nenad Petrovic
[email protected]These kolaches are so easy to make, and they're perfect for a quick breakfast or snack.
Untold TNT
[email protected]I'm not a big fan of kolaches, but I thought I'd give this recipe a try. I was surprised at how much I liked them!
Leland Grigg
[email protected]I used a different type of fruit filling, and the kolaches still turned out great. This recipe is very versatile.
Rock Genius
[email protected]These kolaches are delicious! The dough is light and fluffy, and the filling is sweet and creamy.
Lindaemilla hill
[email protected]I was a bit skeptical about making kolaches in a bread machine, but I was pleasantly surprised. They turned out great!
Brea Reyes
[email protected]I've made these kolaches several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Sajana Sundas
[email protected]These kolaches were a hit at my last party! Everyone loved them.