SLOW-COOKER ITALIAN CHICKEN-LENTIL SOUP
Make homemade soup the easy way by using a slow cooker.
Provided by Betty Crocker Kitchens
Categories Entree
Time 5h30m
Yield 6
Number Of Ingredients 12
Steps:
- Remove fat from chicken. In 3 1/2- to 4-quart slow cooker, mix onion, zucchini, carrots, lentils, broth, salt and pepper. Add chicken.
- Cover; cook on Low heat setting 5 to 6 hours.
- Remove chicken from slow cooker. Use 2 forks to pull chicken into shreds. Return chicken to slow cooker. Stir in mushrooms and tomatoes. Cover; cook on Low heat setting about 15 minutes longer or until thoroughly heated. Sprinkle with basil. Serve with cheese.
Nutrition Facts : Calories 310, Carbohydrate 31 g, Cholesterol 45 mg, Fat 1, Fiber 8 g, Protein 30 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1220 mg, Sugar 7 g, TransFat 0 g
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balla r king
[email protected]Two thumbs up!
Kalu Miah
[email protected]This soup is a keeper!
SALEEM AHMAD
[email protected]I'll definitely be making this again.
Nyatinchi Judy
[email protected]Delicious!
Most Sharmin Bugum
[email protected]I followed the recipe exactly and the soup turned out great! It was easy to make and very tasty.
Jimmy Harerimana
[email protected]This soup was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Safayat Hosen
[email protected]I'm not usually a fan of lentils, but I really enjoyed this soup. The flavors were well-balanced and the lentils were cooked perfectly.
Danielle Locke
[email protected]This soup is perfect for a cold winter day. It's warm, comforting, and filling. I love the addition of lentils, which give it a boost of protein and fiber.
Joy Benjamin
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
Ujjal Sarkar
[email protected]This soup was a hit with my family! The lentils added a nice heartiness and the Italian seasoning gave it a delicious flavor. I will definitely be making this again.