Make homemade soup the easy way by using a slow cooker.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h30m
Yield 6
Number Of Ingredients 12
Steps:
- Remove fat from chicken. In 3 1/2- to 4-quart slow cooker, mix onion, zucchini, carrots, lentils, broth, salt and pepper. Add chicken.
- Cover; cook on Low heat setting 5 to 6 hours.
- Remove chicken from slow cooker. Use 2 forks to pull chicken into shreds. Return chicken to slow cooker. Stir in mushrooms and tomatoes. Cover; cook on Low heat setting about 15 minutes longer or until thoroughly heated. Sprinkle with basil. Serve with cheese.
Nutrition Facts : Calories 310, Carbohydrate 31 g, Cholesterol 45 mg, Fat 1, Fiber 8 g, Protein 30 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1220 mg, Sugar 7 g, TransFat 0 g
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Riyaz Ali
[email protected]I'm always looking for easy and healthy recipes, and this one definitely fits the bill. The soup was so flavorful and hearty. I especially loved the addition of the Parmesan cheese, which really took the soup to the next level. I'll definitely be mak
Ahmad zia Ibrahimy
[email protected]This is a great soup for a cold winter day. It's hearty and filling, and the flavors are just amazing. I love the combination of chicken, lentils, and vegetables. This is definitely a keeper!
gallad hassan
[email protected]I was pleasantly surprised by how much I enjoyed this soup! I'm not usually a fan of lentil soup, but this recipe changed my mind. The flavors were so rich and flavorful, and the soup was so hearty and filling. I will definitely be making this again.
Bappa Khan
[email protected]This soup is delicious and so easy to make! I love that I can just throw all the ingredients in the slow cooker and let it do its thing. The soup is always a hit with my family, and it's a great way to get them to eat their vegetables.
Md Reyas
[email protected]This soup is the perfect comfort food. It's warm, hearty, and packed with flavor. I love the combination of chicken and lentils, and the vegetables give the soup a nice crunch. I served it with a side of crusty bread, and it was the perfect meal for
Angeliz Garcia
[email protected]I'm always looking for easy and healthy recipes, and this one definitely fits the bill. The soup was so flavorful and hearty. I especially loved the addition of the Parmesan cheese, which really took the soup to the next level. I'll definitely be mak
Kiirya Lodrick
[email protected]This is a great recipe for a busy weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day. I love that it's a one-pot meal, which means less cleanup. I'll definitely be adding this to my regular meal rotation.
patrick dandy
[email protected]This was an easy and delicious meal. The flavors of the chicken and lentils paired so well, and the soup was so creamy and flavorful. I served it with a side of crusty bread, and it was the perfect comfort food meal.
Janet Byrne
[email protected]I've made this soup several times now, and it's always a hit. My friends and family love it, and I always get requests for the recipe. It's easy to make and so delicious. I highly recommend it!
Angel Fox MUA
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are just amazing. I love the combination of chicken, lentils, and vegetables. This is definitely a keeper!
Arhkosua Vybrant
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The addition of Italian seasoning and chicken made the soup so flavorful and delicious. I will definitely be making this again.
GAMING WITH DW
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. The soup was easy to make and the ingredients were affordable, which is always a plus.
Trustnun Brn
[email protected]This soup was a hit with my family! The flavors were so rich and comforting, and the lentils added a nice heartiness to the dish. I will definitely be making this again.