SLOW COOKER LASAGNA
Quick, easy...serve with salad & dinner is done!
Provided by Kara Veurtjes
Categories Beef
Time 4h25m
Number Of Ingredients 11
Steps:
- 1. Cook onions & garlic in 1 tsp oil, brown meat (season with desired spices - italian seasoning, oregano, rosemary)
- 2. In separate bowl mix cottage/ricotta cheese, shredded cheese, parmesan, egg & parsley.
- 3. Spoon meat sauce into slow cooker to cover bottom, top with layers of half each of the noodles, broken to fit, and cheese mixture. Cover with two cups remaining meat sauce. Top with remaining noodles, broken to fit, cheese and meat sauce. Cover with lid.
- 4. Cook on LOW 4 to 6 hours or until liquid is absorbed...sprinkle remaining cheeses; let stand, covered for 10 mins. *for best results do not cook on high heat setting*
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Spix Weltschmerz - Puckett
[email protected]This lasagna was absolutely delicious! The flavors were amazing and the cheese was perfectly melted and gooey.
Hyra Powers
[email protected]This lasagna was a bit too dry for my taste. I would recommend adding more sauce.
manoj mandal
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. The lasagna was still very good.
ramkaji karki
[email protected]This lasagna was a bit too salty for my taste. I would recommend using less salt in the meat sauce.
erdene bat
[email protected]I've made this lasagna several times and it's always a hit! It's so easy to make and always turns out perfectly.
Mitho Malik
[email protected]This lasagna was a bit bland for my taste. I would recommend adding more spices to the meat sauce.
cismaan cali
[email protected]I made this lasagna for my family and they all loved it! It was a great way to use up some leftover vegetables.
Mohammad Jahid Hasan
[email protected]The instructions were easy to follow and the lasagna turned out great! I used a whole wheat lasagna noodle and it was still very tasty.
Nabyonga Ratifah
[email protected]This lasagna was a bit too cheesy for my taste, but other than that it was very good. I would recommend using less cheese next time.
Arif Yousafzai
[email protected]I'm not a big fan of lasagna, but I decided to give this recipe a try and I'm so glad I did! It was absolutely delicious. The meat sauce was flavorful and the cheese was perfectly melted.
Mariam Obianuju
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved it. The flavors were amazing and the cheese was perfectly melted and gooey.
Kalena Johnson
[email protected]This is the best lasagna recipe I've ever tried! It's so easy to make and always turns out perfectly. I love that I can just throw everything in the slow cooker and forget about it.