Provided by Katie Lee Biegel
Categories main-dish
Time 6h30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- In a large skillet over medium-high heat, cook the beef, breaking it up with a wooden spoon, until browned, 5 to 8 minutes. Season with the garlic powder, 1 teaspoon of the salt and 1/2 teaspoon of the pepper. Transfer to a paper towel-lined plate to drain.
- In a slow cooker, combine the beef with the chicken broth, diced tomatoes, tomato sauce, parsley, oregano, garlic, onion, bay leaf, 1 cup water and the remaining 1 1/2 teaspoons salt and 1/2 teaspoon pepper. Cook on high for 5 1/2 hours or on low for 7 1/2.
- Stir in the lasagna noodles and continue to cook for another 30 minutes. Stir in the basil just before serving.
- Preheat the oven to broil.
- Ladle the soup into ovenproof bowls. Top each with a few tablespoons of shredded mozzarella, a slice of provolone and a sprinkle of Parmesan. Place on a baking sheet and heat under the broiler until the cheese is bubbly, 5 to 8 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Radheshyam Shah
[email protected]This soup is perfect for a potluck or party.
Rana Pathan
[email protected]I added some Italian sausage to this soup and it gave it a delicious flavor.
Shahidul Islam Shahad
[email protected]This soup is a great way to use up leftover lasagna noodles.
Princess Nareji
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
sanjog Limbu
[email protected]This soup is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
baha elnattah
[email protected]I love that this recipe is so versatile. You can add any type of vegetables or meat that you like.
Flavio Flavio
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
Ramesh Gurung
[email protected]I'm not usually a fan of lasagna soup, but this recipe changed my mind. The flavor is amazing and the texture is perfect.
Uchechukwu Okafor
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can just throw everything in the slow cooker and walk away.
Toxic Sadin
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Suhaib Asif
[email protected]This soup is a great way to use up leftover lasagna noodles. I also added some Italian sausage to give it a little extra flavor.
Chijioke Ogbonnaya
[email protected]I've tried many lasagna soup recipes, but this one is by far the best. The combination of cheese, pasta, and vegetables is perfect.
Mursaljn Khan
[email protected]This slow cooker lasagna soup was a hit with my family! It was so easy to make and the flavor was incredible.