SLOW COOKER MEAT LOAF

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SLOW COOKER MEAT LOAF image

Categories     Beef     Quick & Easy     Dinner     Casserole/Gratin

Yield 6

Number Of Ingredients 11

1 1/2 lb lean (at least 80%) ground beef
1 cup milk
1 teaspoon chopped fresh sage leaves or 1/4 teaspoon dried sage leaves
1 1/2 teaspoon salt
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1 clove garlic, finely chopped, or 1/8 teaspoon garlic powder
1 egg
3 slices bread, torn into small pieces
1 small onion, chopped (1/4 cup)
1/2 cup ketchup

Steps:

  • Line 4 1/2- to 5-quart slow cooker with foil. Spray foil with cooking spray. In large bowl, mix all ingredients except ketchup. Shape mixture into loaf, and place in center of slow cooker. Spread ketchup over top. Cover; cook on Low heat setting 3 to 4 hours or until meat thermometer inserted in center of loaf reads 160°F. Remove meat loaf from slow cooker to serving platter. Cut into pieces to serve.

Adnan Ahmadi
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I'm always looking for new meatloaf recipes. This one sounds amazing!


Jason Cox
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I'm a huge fan of slow-cooker meals. This one looks like a winner!


Ajay Yadav
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Thanks for sharing this recipe!


aldo isaj
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I'm going to make this for dinner tonight!


cara isenbarg
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This looks delicious!


deepen karki
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Can't wait to try this recipe!


Sumit Sah
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My family loved it! Will definitely make again!


Pardesi Kanxa
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So easy to make!


Janco Janco janci
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I love this recipe!


Praven Chand
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Meatloaf!


Aadil Shaikh
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This is the only meatloaf recipe I make anymore. It's so easy and always turns out delicious. I highly recommend it!


Hamburgerkop
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This meatloaf is so versatile. You can add different vegetables, spices, and sauces to change up the flavor. I've even made it with ground turkey or chicken.


JR ARJUN
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I made this meatloaf in my air fryer and it turned out perfectly! I just cooked it at 350 degrees Fahrenheit for about 30 minutes, or until it was cooked through.


Im Ran
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This meatloaf is a great way to use up leftover ground beef. It's also a great recipe to freeze for later. I just cook it according to the directions, then let it cool completely and freeze it in an airtight container.


jimoh Olawale
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was the perfect finishing touch. I'll definitely be making this again.


Saroj Rimal
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This meatloaf is a lifesaver on busy weeknights. I can just throw all the ingredients in the slow cooker in the morning and dinner is ready when I get home from work.


Tashanty Williams
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I made this meatloaf for a potluck and it was a huge success! Everyone raved about how moist and delicious it was. I'll definitely be making it again.


Dutch
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This is the best meatloaf recipe I've ever tried! The combination of ground beef, pork, and veal gives it a rich and flavorful taste. I also love the addition of the vegetables, which add a nice texture and sweetness to the dish.


Md mahin Hossain
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I've made this meatloaf recipe several times and it always turns out great. It's so easy to throw all the ingredients in the slow cooker and let it cook all day. Plus, it's a budget-friendly meal that my whole family enjoys.


Chris Lmausupa
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This slow-cooker meatloaf was a hit with my family! It was moist, flavorful, and had a perfect crust. I especially loved the addition of the ketchup and brown sugar glaze.