SLOW COOKER PUMPKIN OATMEAL
An easy recipe for overnight oatmeal made in a slow cooker.
Provided by greenlight
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 7h40m
Yield 8
Number Of Ingredients 14
Steps:
- Spray a small slow cooker lightly with cooking spray.
- Mix oats, 1/2 cup brown sugar, cinnamon, and nutmeg together in a large bowl. Stir in pumpkin. Stir in water and half-and-half gradually. Stir in raisins and vanilla extract.
- Ladle oat mixture into the slow cooker. Cook on Low until oats are soft and creamy, 7 1/2 to 8 1/2 hours.
- Sprinkle 2 tablespoons plus 2 teaspoons brown sugar and 5 tablespoons plus 1 teaspoon walnuts over oatmeal.
Nutrition Facts : Calories 341.1 calories, Carbohydrate 66.5 g, Cholesterol 1.5 mg, Fat 6.5 g, Fiber 6.6 g, Protein 7.5 g, SaturatedFat 1.2 g, Sodium 130.6 mg, Sugar 32.3 g
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Akas Asik
[email protected]This oatmeal was a great way to use up some leftover pumpkin puree. It was also very easy to make.
Tshepo Dingiswayo
[email protected]I'm not a big fan of oatmeal, but this recipe was actually pretty good. The pumpkin flavor was subtle and not overpowering.
El Garage de Vladimir
[email protected]The oatmeal was easy to make and very tasty. I would definitely make it again.
Sami Jan
[email protected]This oatmeal was a bit too sweet for me, but I still enjoyed it.
Ashanti Pearl
[email protected]I love pumpkin oatmeal and this recipe did not disappoint. It was creamy and delicious.
Muhammad Abdulla
[email protected]This oatmeal was a great way to start my day. It was filling and flavorful.
Arline sloan
[email protected]The oatmeal was a little too thick for my taste. I would have preferred it with more milk.
R2Kx SUDDA
[email protected]I followed the recipe exactly and the oatmeal turned out perfectly. It was creamy and flavorful.
Eayrof Khan
[email protected]The oatmeal was easy to make and very tasty. I would recommend it to anyone.
Huzaifa Iqbal
[email protected]This oatmeal was delicious! I will definitely be making it again.
Rabeya akther Laboni
[email protected]The oatmeal was a little bland. I would have liked it better with some more spices.
Umar Meo 105
[email protected]This oatmeal was a bit too sweet for my taste. I would have preferred it with less sugar.
Chuck Gough
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this oatmeal. The sweetness of the pumpkin was perfectly balanced by the spices.
Md Kutub
[email protected]This was a great way to use up some leftover pumpkin puree. The oatmeal was delicious and filling, and it kept me full all morning.
Sameer Khankhilji
[email protected]I loved the creamy texture of this oatmeal. The pumpkin puree gave it a nice fall flavor, and the oats were cooked just right.
Sweta Walker
[email protected]This pumpkin oatmeal was a hit with my family! The flavors of pumpkin and cinnamon were perfectly balanced, and the oats were cooked to perfection. I will definitely be making this again.