It's easy to make a whole chicken in a slow cooker. We save the shredded chicken to use during busy weeks. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Dinner
Time 4h20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place carrots and onion in a 6-qt. slow cooker. In a small bowl, mix garlic and oil. In another bowl, mix dry seasonings., Tuck wings under chicken; tie drumsticks together. With fingers, carefully loosen skin from chicken breast; rub garlic mixture under the skin. Secure skin to underside of breast with toothpicks. , Place chicken in slow cooker over carrots and onions, breast side up; sprinkle with seasoning mixture. Cook, covered, on low 4-5 hours or until a thermometer inserted in thigh reads at least 170°., Remove chicken from slow cooker; tent with foil. Discard vegetables. Let chicken stand 15 minutes before carving., Freeze option: Cool chicken pieces and any juices. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered skillet until a thermometer inserted in chicken reads 165°, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 408 calories, Fat 24g fat (6g saturated fat), Cholesterol 139mg cholesterol, Sodium 422mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 44g protein.
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Mitchell Clark
[email protected]This recipe is a winner! The chicken was cooked to perfection and the flavor was amazing. I will definitely be making this again.
Quinton Von Broen
[email protected]This chicken was amazing! The meat was so tender and juicy, and the skin was crispy and flavorful. I will definitely be making this again.
asma Bybi
[email protected]I've tried many slow cooker chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe!
Rita Urbansky
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the skin was crispy and golden brown. I will definitely be making this again and again.
Prince Aafandyar
[email protected]I made this chicken last night and it was a hit! The meat was so tender and flavorful, and the skin was crispy and golden brown. I will definitely be making this again.
Victor Chiquandah
[email protected]This chicken is delicious! The meat is so tender and juicy, and the skin is crispy and flavorful. I will definitely be making this again.
Vince Combs
[email protected]I love this recipe! The chicken is always so moist and flavorful. I've made it several times and it's always a hit.
Network Internet Joker Victor
[email protected]This recipe is a winner! The chicken was cooked to perfection and the flavor was amazing. I will definitely be making this again.
Miguel Hernandez
[email protected]This chicken was amazing! The meat was so tender and juicy, and the skin was crispy and flavorful. I will definitely be making this again.
Ellie Powell
[email protected]I've tried many slow cooker chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe!
Anjum Shahzad
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the skin was crispy and golden brown. I will definitely be making this again and again.
Hari Vena
[email protected]I made this chicken last night and it was delicious! The meat was so tender and juicy, and the skin was crispy and flavorful. I will definitely be making this again.
Md.Rashed Bulbul Sarker
[email protected]This chicken is so moist and flavorful! I've made it several times now and it's always a hit. I especially love the crispy skin.