Looking for a slow cooked side dish? Then try these stewed cinnamon apples - a tasty accompaniment to your meal.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h50m
Yield 10
Number Of Ingredients 7
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, mix apples, butter and lemon juice. Sprinkle with brown sugar and cinnamon; toss to coat. Pour cider over apples.
- Cover; cook on Low heat setting 3 hours 30 minutes or until apples are tender.
Nutrition Facts : Calories 170, Carbohydrate 34 g, Fat 1, Fiber 2 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 45 mg
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zaeem wains
[email protected]These apples are the perfect addition to my oatmeal. They add a delicious sweetness and a touch of spice.
Jossie Fourie
[email protected]I love the way the cinnamon syrup thickens and coats the apples. It's like a warm hug in a bowl.
Rayyan Koni
[email protected]These apples are the perfect fall treat. They're warm, comforting, and just the right amount of sweet.
Alihassan KhanBaloch
[email protected]Easy and delicious! I'll definitely be making this recipe again.
Bebesongin Cano
[email protected]Delicious! I made these apples for my family, and they loved them. The cinnamon syrup is especially tasty.
KayMyah
[email protected]These apples are so good! I made them for a potluck, and they were gone in no time. I'll definitely be making them again.
Sabbir Rahaman
[email protected]I love the combination of apples and cinnamon. This recipe is a great way to use up leftover apples, and it's also a delicious and healthy snack.
Biruk Gamer
[email protected]This recipe is so easy to follow, even for a beginner like me. The apples were tender and flavorful, and the cinnamon syrup was delicious. I'll definitely be making this again.
Everything Here
[email protected]I made this recipe exactly as written, and it turned out beautifully. The apples were cooked to perfection, and the cinnamon syrup was thick and flavorful. I served it with whipped cream, and it was a hit with my family.
Getta Given
[email protected]This recipe is an absolute keeper! The apples came out perfectly tender and infused with the most delightful cinnamon flavor. I served them over oatmeal for breakfast, and it was like having a warm and cozy hug in a bowl.