Come home to an Italian dinner. Enjoy turkey and rotini pasta - a hearty casserole!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h40m
Yield 4
Number Of Ingredients 11
Steps:
- Pour broth and water into 3 1/2- to 4-quart slow cooker. Add celery, thyme and bay leaf. Top with turkey.
- Cover and cook on low heat setting 6 to 8 hours or until turkey is tender. Remove turkey, celery and bay leaf; discard celery and bay leaf.
- Increase heat to high setting. Mix sauce mix (dry) and soup; stir into slow cooker. Stir in broccoli. Cover and cook about 30 minutes or until thickened.
- Cook pasta as directed on package. While pasta is cooking, remove turkey meat from bones and cut into pieces; discard bones.
- Return turkey to slow cooker. Stir in pasta and cheese.
Nutrition Facts : Calories 590, Carbohydrate 57 g, Cholesterol 170 mg, Fiber 4 g, Protein 58 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1430 mg
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Endlee Games
[email protected]This casserole is perfect for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
Shamraiz Awan
[email protected]This casserole is so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day.
Sejal Deula
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite.
Hendrik Koekemoer
[email protected]This casserole is a great way to use up leftover turkey. It's also a great dish to take to a potluck or party.
Jabeth Niwamanya
[email protected]I've made this casserole with different types of pasta and they all work well. I've also used different types of cheese and they all taste great.
Kandaze Joseph
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the pasta and cheese, and they don't even notice the vegetables.
kyeerstehn
[email protected]I love the combination of flavors in this casserole. The turkey, cheese, and pasta are a perfect match.
Gideon Ajayi
[email protected]This casserole is perfect for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
sgm saqlain
[email protected]This casserole is so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day.
Diana 1125
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite.
Aliyu Tukur Anka
[email protected]This casserole is a great way to use up leftover turkey. It's also a great dish to take to a potluck or party.
Psychic Celeste
[email protected]I love that this casserole is so versatile. You can add or remove ingredients to suit your taste.
Aiman Chachar
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and filling.
mughira khan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Md mansur Shikder
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.