SLOW COOKER TZIMMES
Tzimmes is a sweet Jewish dish consisting of a variety of fruits and vegetables, and it may or may not include meat. Traditionally (as it is here), it's tossed with honey and cinnamon and cooked slowly over low heat to meld the flavors. -Lisa Renshaw, Kansas City, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 5h20m
Yield 12 servings (2/3 cup each).
Number Of Ingredients 15
Steps:
- Place the first seven ingredients in a 5- or 6-qt. slow cooker. Combine orange juice, honey, ginger, cinnamon, pie spice, orange zest and salt; pour over top and mix well., Cover and cook on low until vegetables are tender, 5-6 hours. Dollop servings with yogurt if desired.
Nutrition Facts : Calories 187 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 235mg sodium, Carbohydrate 48g carbohydrate (29g sugars, Fiber 6g fiber), Protein 2g protein.
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Muhbbat Ali
[email protected]This tzimmes recipe is a great way to warm up on a cold winter day. The sweet and savory flavors are so comforting, and the carrots and sweet potatoes are so tender. I highly recommend it.
Bal Bibek
[email protected]I love the simplicity of this tzimmes recipe. It's made with just a few ingredients, and it's so easy to make. I highly recommend it to anyone who is looking for a quick and easy meal.
seif wolf
[email protected]This tzimmes recipe is a great make-ahead meal. I made it on a Sunday afternoon, and then we had it for dinner all week. It was just as good, if not better, the next day.
md ripat hossen
[email protected]I'm a vegetarian, and I love this tzimmes recipe. It's a great way to get a hearty and flavorful meal without any meat. I highly recommend it to other vegetarians.
Dipuo Sekgopo
[email protected]This tzimmes recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors, and they ate their carrots and sweet potatoes without any complaints.
Zaan khan Khan
[email protected]I made this tzimmes for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Ms Tuba
[email protected]This tzimmes recipe is a great way to use up leftover carrots and sweet potatoes. It's also a really easy dish to make, and it's always a hit with my family.
Jan Abernathy
[email protected]I'm not a huge fan of carrots, but I really enjoyed this tzimmes. The carrots were cooked perfectly, and the sauce was so flavorful. I'll definitely be making this again.
wurm war
[email protected]This was my first time making tzimmes, and I was really happy with how it turned out. The instructions were easy to follow, and the dish was ready in no time. The flavors were amazing, and my family loved it.
Dan Dhami
[email protected]I've made this tzimmes recipe several times now, and it's always a hit. My family loves the combination of sweet and savory flavors, and the carrots and sweet potatoes always come out perfectly tender. I highly recommend this recipe!
Ramesh Yadav
[email protected]This tzimmes recipe is a keeper! The carrots and sweet potatoes were so tender and flavorful, and the sauce was the perfect balance of sweet and savory. I'll definitely be making this again.