SMOKED BEEF RIBS WITH DEVIL SAUCE

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Smoked Beef Ribs With Devil Sauce image

marinated ribs mopped with a tangy spicy sauce during smoking.my son could put on the feed bag and eat a whole rack of these. out of one of my favorite books,maggie waldron 1927-bbq & smoke cookery

Provided by douglewis763

Categories     Meat

Time 5h30m

Yield 8 serving(s)

Number Of Ingredients 14

5 -6 lbs beef ribs
1/3 cup kosher salt
1/3 cup brown sugar
2 tablespoons course ground black pepper
1 tablespoon grated lemon zest
2 teaspoons Tabasco sauce
1 cup beef broth
1/2 cup Worcestershire sauce
1/3 cup cider vinegar
1/3 cup vegetable oil
1 teaspoon dry mustard
1 teaspoon chili powder
1 teaspoon paprika
3 teaspoons Tabasco sauce

Steps:

  • mix first 6 marinde ingredients.remove tough skin from back of ribs.rub marinade.
  • over both sides of ribs.cover and marinate over night.
  • in sauce pan bring next 6 ingredients to a boil,reduce heat and simmer for about.
  • 15 minute.
  • bring ribs to room temp.place in smoker and cook @ 225f for about 45 min per lb of meat.mop with sauce each time you add wood.

Shanella Rose
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These ribs were amazing! The meat was so tender and flavorful, and the devil sauce was the perfect complement.


Adetola isaac
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Not the best ribs I've ever had, but they were still pretty good.


Time line treasures
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These ribs were fall-off-the-bone tender and the devil sauce was the perfect balance of sweet and heat. I will definitely be making these again!


S C
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The ribs were good, but I would have liked the sauce to be a bit thicker.


mosle uddin
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I've made these ribs several times and they're always a hit. They're so easy to make and they always turn out delicious.


Lashun Spikes
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These ribs were a bit too dry for my taste.


Rubel Rafsan
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I made these ribs for my family and they all loved them. The devil sauce was a bit too spicy for some of them, but I thought it was perfect.


Zeeyd Muuse
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I would give these ribs a 10/10. They were so good!


Tamara Schnarr
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These ribs were amazing! I followed the recipe exactly and they turned out perfect. The devil sauce was the perfect finishing touch.


anal chandra
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The ribs were delicious, but the sauce was a bit too spicy for me.


Shakil Talukder
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I made these ribs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.


Tiaan strydom
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Not bad, but not great. The ribs were a bit dry and the sauce was too sweet for my taste.


Ahmed 89
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OMG! These ribs were fall-off-the-bone tender and the devil sauce was the perfect combination of sweet and spicy. I'll definitely be making these again!