SMOKED BRISKET WITH ORIGINAL BBQ SAUCE
Provided by Food Network
Categories main-dish
Time 13h25m
Yield 10 to 12 servings
Number Of Ingredients 17
Steps:
- Mix together the cayenne, 2 cups salt and 2 cups pepper. Rub the brisket all over with the spice mix and let rest at room temperature, 1 hour.
- Meanwhile, prepare the smoker for cooking at 215 degrees F. Place the brisket in the smoker and cook, adding wood chunks throughout the cooking and maintaining the temperature at 215 degrees F, until an instant-read thermometer inserted into the brisket registers 175 to 190 degrees, about 12 hours. Slice against the grain and serve with the Original BBQ Sauce.
- Place the sugar, ancho powder, celery seeds, chili powder, cumin seeds, garlic powder, bourbon smoked paprika and 1 1/2 ounces salt into a large bowl.
- Pour the cider vinegar, beer, liquid smoke and lemon juice over the spices and whisk well to combine. Pour the ketchup into the bowl and whisk until fully incorporated.
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Ayman Ali
[email protected]This is the best brisket recipe I've ever tried. The meat was so tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again and again.
Dillon DePadre
[email protected]I would definitely recommend this recipe to anyone who loves brisket.
Elisa kedibone molewa
[email protected]This is a great recipe for a beginner. It's easy to follow and the results are delicious.
Kgomotso MOTAUNG
[email protected]I've made this brisket several times and it's always a hit. It's so easy to make and the results are always amazing.
BOSS AHAD
[email protected]This brisket was amazing! The meat was so tender and juicy, and the BBQ sauce was perfect. I will definitely be making this again.
Karin Hattingh
[email protected]I'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again.
Denise Morales
[email protected]I followed the recipe exactly and the brisket turned out perfectly. It was so tender and juicy, and the BBQ sauce was amazing. I will definitely be making this again.
Godzilla T rex
[email protected]This is the best brisket recipe I've ever tried. The meat was so tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again and again.
Anayat Urrehman
[email protected]I've tried this recipe a few times and it's always a success. The brisket is always tender and juicy, and the BBQ sauce is to die for.
zohaib sipra
[email protected]The brisket was cooked perfectly and the BBQ sauce was amazing. I will definitely be making this again.
Tina Ausen
[email protected]I would definitely recommend this recipe to anyone who loves brisket.
jamal shah
[email protected]This is a great recipe for a beginner. It's easy to follow and the results are delicious.
Baijnath kewat
[email protected]I found the recipe to be a little confusing, but the brisket turned out great in the end.
Robert Stjulien
[email protected]The brisket was a little dry, but the BBQ sauce was delicious.
Hammad nasir
[email protected]I've made this brisket several times and it's always a hit. It's so easy to make and the results are always amazing.
LouIs Jones
[email protected]I followed the recipe exactly and the brisket turned out great! My family loved it.
BWAMBALE JOFREY
[email protected]This was the best brisket I've ever had! The meat was so tender and juicy, and the BBQ sauce was perfect. I will definitely be making this again.