SMOKED-CHEDDAR CHEESE BALL
Make and share this Smoked-Cheddar Cheese Ball recipe from Food.com.
Provided by Neta7853
Categories High In...
Time 4h20m
Yield 56 tablespoons
Number Of Ingredients 6
Steps:
- Combine Cheddar cheese, cream cheese and butter in a medium mixing bowl and bring to room temperature.
- Add milk and steak sauce and beat until fluffy.
- Cover and chill for 4 to 24 hours.
- Shape mixture into a ball. Roll in the finely chopped pecans.
- Serve with assorted crackers.
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Saraswati Adhikari
[email protected]This cheese ball is a must-try for any cheese lover.
Jayden Plaatjies
[email protected]I love this cheese ball! It's the perfect combination of smoky and cheesy.
Beni szn
[email protected]This cheese ball is so easy to make and it's always a hit with my family and friends.
Alaynna Stanton
[email protected]I made this cheese ball for a party last weekend and it was a huge hit! Everyone loved it and I got several requests for the recipe.
Paul Watson
[email protected]This smoked cheddar cheese ball is the perfect appetizer for any party or gathering. It's easy to make and always a crowd-pleaser.