SMOKED SALMON
Provided by Food Network
Categories appetizer
Time 1h39m
Yield 12 to 16 servings
Number Of Ingredients 7
Steps:
- Wash the salmon fillets thoroughly and place in a pan. In a large bowl, combine soy sauce, olive oil, garlic, ginger, and sugar and mix well. Pour the marinade over the fillets. Refrigerate for 4 to 6 hours.
- Preheat a smoker to 250 degrees F with hickory chips.
- Place salmon on the smoker. Smoke for 60 to 90 minutes, or until fish flakes nicely.
- Serve with freshly squeezed lemon just before serving.
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MD SAIF HASAN
[email protected]I love the smoky flavor of this salmon. It's the perfect appetizer or main course.
Aysah Akter
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this salmon without any problems. It was delicious!
sniper xx999
[email protected]I've made this recipe several times, and it always turns out perfectly. It's my go-to recipe for smoked salmon.
Gwendolyn Williams
[email protected]This recipe is a great way to impress your guests. The salmon looks and tastes like it came from a Michelin-starred restaurant.
Jasmine Ponce
[email protected]I'm so glad I found this recipe. It's the perfect way to cook salmon. The salmon was moist, flavorful, and cooked to perfection.
Jane Cottrill
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the salmon, and I got so many compliments on it.
Taushif Reza Ansari
[email protected]This recipe is a keeper! I've already made it twice, and it's always a hit with my family and friends.
Rustam Wali
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did. The salmon was cooked beautifully, and the flavors were incredible.
Mala Naidoo
[email protected]I love how simple this recipe is. I was able to make it in under 30 minutes, and it tasted like it came from a fancy restaurant.
Sajid Saifi
[email protected]This was my first time making smoked salmon, and it turned out amazing! I followed the recipe exactly, and the results were fantastic. Thank you for sharing this recipe!
Sultan Mobile
[email protected]I'm not a huge fan of smoked salmon, but this recipe changed my mind. The salmon was so moist and flavorful, and the glaze was the perfect touch.
Md Sanowar Official
[email protected]This smoked salmon recipe was divine! The salmon was cooked to perfection, and the flavors were out of this world. I will definitely be making this again.