Make and share this Smoked Salmon & Goat Cheese Cucumber Slices recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 15m
Yield 25 hors d'oeuvres, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Reserve about 25 bits of salmon for garnish.
- In bowl or using a food processor, combine goat cheese, yogurt, remaining salmon, lemon juice and dill; mix with fork or using on/off motion just until combined but not pureed.
- Place spoonful of filling on each cucumber slice.
- Garnish with bit of reserved salmon.
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Tithi Shikder
[email protected]This recipe is a great way to get your kids to eat more vegetables.
Md Borhun
[email protected]I love the colors in this dish. It's so vibrant and summery.
Broken Angel CORONA
[email protected]This is the perfect dish to serve at a brunch or lunch party.
Misbah Uddin
[email protected]I would definitely make this dish again. It's a keeper!
Erich Siedzikowski
[email protected]This recipe is easy to follow and the results are delicious.
yoish
[email protected]I'm not a big fan of goat cheese, but I loved this recipe! The flavors all worked together perfectly.
Berhane Tekle
[email protected]The presentation of this dish is beautiful. It's perfect for a special occasion.
Prince Sayem
[email protected]This is a great recipe for a light and refreshing summer appetizer.
Mujeeb king
[email protected]I made this dish for a picnic and it was a huge success! Everyone loved it.
Basu Khan
[email protected]This recipe is a great way to use up leftover smoked salmon.
Roniska Saintil
[email protected]The flavors in this dish are amazing! The smokiness of the salmon pairs perfectly with the creaminess of the goat cheese and the freshness of the cucumber.
Abubakr Raja
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy snack or appetizer.
Mr.cori4ok
[email protected]This appetizer was a hit at my party! The combination of smoked salmon, goat cheese, and cucumber was perfect, and the presentation was beautiful.