This is a different take on lasagne and low fat. A bit of an effort, but you can freeze once cooked. I usually slice into portions before freezing. This recipe is from "Purely Golden Door" pg 125. The Golden Door is a luxurious health resort in the Hunter Valley wine district north of Sydney, Australia
Provided by Coasty
Categories < 60 Mins
Time 43m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 180°C To make the white sauce saute the sliced leeks and cashews in a little water until soft. Transfer to a blender and add the milk. Blend until smooth and then return to the pan.
- Mix the cornflour with 2 teaspoons of water until smooth, and then add to the sauce. Bring back to the boil. If the sauce seem too thick, add more milk. If too thin add mor cornflour. Season with salt and pepper.
- Put the mushrooms and balsamic vinegar in a frying pan and cook over hihg heat, stirring occasionally for 5 minutes. Remove from the heat and stir in the chopped basil.
- Spread a third of the white sauce over the base of a 3 litre (12 cup) casserole dish. Add a layer of the lasagne sheets, then half the spinach and the mushrooms. Top with another layer of lasagne, another thrid of the white sauce, the asparagus, salmon, anchoives, remaining spinach and then a final layer of pasta and sauce.
- Sprinkle the feta cheese over the top. Cover and bake for 20 minutes then uncover and grill 5-8 mins to brown the top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD Mizanur Islam
[email protected]This lasagna is a great way to use up leftover smoked salmon.
Jeff Snodgrass
[email protected]I love that this lasagna is made with whole wheat pasta. It makes it a healthier option.
Husna's creation
[email protected]This lasagna is so easy to make. It's perfect for a busy weeknight meal.
Savage Stallard
[email protected]I've made this lasagna several times now and it's always a hit. It's my go-to recipe for special occasions.
Mehedi Hasang
[email protected]This lasagna is perfect for a crowd. I made it for a party and everyone loved it.
Joseph Masopeh
[email protected]I'm not a big fan of smoked salmon, but I still enjoyed this lasagna. The Alfredo sauce was very creamy and flavorful.
Jason Augusts
[email protected]This lasagna was a bit too salty for my taste. I think I should have used less salt in the Alfredo sauce.
Ayoola Omolamiifamida
[email protected]I made this lasagna for my boyfriend and he loved it! He said it was the best lasagna he's ever had.
Amorine Teddy
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. The flavor is amazing.
Samuel Atuti
[email protected]I love the combination of smoked salmon and Alfredo sauce. It's a unique and delicious flavor combination.
Javaria Aziz
[email protected]This lasagna is so rich and creamy. It's perfect for a special occasion.
Victoria Antoniou Antoniou
[email protected]I've made this lasagna several times now and it's always a hit. My friends and family love it. It's a great dish to serve at potlucks or parties.
TITCH Glitch
[email protected]This was my first time making lasagna and it turned out great! I was worried it would be too difficult, but the recipe was easy to follow. I'll definitely be making this again.
Rangpur Mohammad
[email protected]The lasagna was a bit dry for my taste. I think I should have used more Alfredo sauce. But the flavor was still good.
Happy Peculiar
[email protected]This lasagna was easy to make and very tasty. I used a store-bought Alfredo sauce to save time, and it still turned out great. I'll definitely be making this again!
f16 leader
[email protected]I followed the recipe exactly and the lasagna turned out great! It was a little time-consuming to make, but it was worth it. My family loved it.
Lilly
[email protected]This lasagna was delicious! The smoked salmon added a unique flavor that I really enjoyed. I would definitely recommend this recipe to anyone looking for a new and exciting lasagna dish.
Mur Islam
[email protected]I'm not usually a fan of lasagna, but this smoked salmon lasagna changed my mind. It was so flavorful and creamy. I'll definitely be adding this to my regular dinner rotation.
Ezeh Joy
[email protected]This smoked salmon lasagna was a hit at my dinner party! The combination of flavors was perfect, and the lasagna was cooked to perfection. I will definitely be making this again.