SMOKED SALMON ROULADES
Elegant, scrumptious and easy to make are the type of appetizers that should be added to anyone's recipe file. You're sure to impress your guests with these colorful bites.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the cream cheese, parsley, chives, lemon zest and garlic until blended., Spread some of the cream cheese mixture over a salmon slice. Arrange a small amount of carrot, cucumber and pepper across the short side of the salmon, about 1 in. from the edge. Roll up tightly. Repeat with remaining salmon, cream cheese mixture and vegetables.
Nutrition Facts : Calories 43 calories, Fat 3g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 326mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Hamid
[email protected]This recipe is a keeper! I'll definitely be making these roulades again and again.
Sebastian Valle
[email protected]These roulades are the perfect appetizer for a special occasion. They are sure to impress your guests.
Aimal Noor
[email protected]I'm always looking for new ways to cook smoked salmon, and this recipe is a winner. The roulades are so flavorful and moist.
Tabassum shahzad
[email protected]These roulades are so elegant and delicious. I'm definitely going to make them again for my next dinner party.
Gideon Oladipupo
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a quick and easy meal.
Mariya Akter
[email protected]These roulades are a great way to use up leftover smoked salmon. I always have some leftover after I make a bagel and lox breakfast.
Tiron Mariyadas
[email protected]I've never made roulades before, but this recipe was so easy to follow. I'm so glad I tried it because they turned out amazing!
Farrouk Khan
[email protected]These roulades are perfect for a party because they can be served at room temperature. I also like to make them for picnics because they are easy to transport.
Sam Boss
[email protected]I'm not a huge fan of smoked salmon, but I loved these roulades. The cream cheese filling really mellows out the flavor of the salmon.
Rajesh Lama
[email protected]These roulades are so easy to make ahead of time, which is a lifesaver when you're short on time. I usually make a batch on the weekend and then I can just grab them and go during the week.
Afridi Sheikh
[email protected]I love how versatile this recipe is. I've used different types of smoked salmon and cream cheese, and I've even added in some chopped herbs or vegetables. They always turn out great.
Andreas Yiangou
[email protected]I've made these roulades several times now and they are always a favorite. They are perfect for a quick and easy appetizer or lunch.
Lil PiP
[email protected]I made these for a party and they were a huge hit! Everyone loved them. They are so easy to make and they look really impressive.
Tharu Don
[email protected]This recipe was absolutely delicious! The smoked salmon flavor was perfectly complemented by the creamy cheese filling. I will definitely be making this again.