SMOKED SALMON WITH FRESH DILL AND CAPERS

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Smoked Salmon with Fresh Dill and Capers image

Provided by Food Network

Categories     main-dish

Yield 4 servings

Number Of Ingredients 19

1 yellow onion, diced
1 tablespoon pureed garlic
1 yellow peppers, diced
1/2 cup white wine
2 cups bechamel, recipe follows
1 cup cream
8 ounces brined smoked salmon
4 tablespoons capers, plus 2 tablespoons, fried for garnish
Salt and pepper
1 1/2 limes, juiced
1 tablespoon fresh chopped dill
Serving suggestions: over cooked pasta
Saute the onions, garlic, and yellow peppers. Deglaze the pan with white wine, add the bechamel, cream, smoked salmon, and 4 tablespoons capers. Slowly bring to a boil.
Season to taste.
Add the lime juice and fresh dill just before serving over pasta. Garnish with deep fried capers.
3 tablespoons butter
3 tablespoons flour
1 quart half-and-half, at about 150 degrees F
1 onion whole, with a bay leaf attached with 2 cloves

Steps:

  • Melt the butter add all the flour at one time and cook until a sandy texture is achieved. Slowly add the half-and-half, mixing well, and bringing to a boil after each addition. Add the onion with the bay leaf and clove, and simmer for 45 minutes.
  • Strain before using.

Kota Luna
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This smoked salmon recipe is a great way to use up leftover smoked salmon. It's also a great way to introduce people to smoked salmon who may not have tried it before. The dill and capers add a nice touch of flavor, and the lemon-butter sauce is deli


Ralph Colyer
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I'm always looking for new ways to cook salmon, and this recipe caught my eye. I'm so glad I tried it! The smoked salmon is cooked perfectly, and the dill and capers add a nice pop of flavor. I'll definitely be making this again.


Areeba Rajput
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This is a great recipe for a quick and easy appetizer. The smoked salmon is flavorful and the dill and capers add a nice touch of brightness. I've also made this recipe with gravlax, and it's equally delicious.


Abbasi Y T
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I made this recipe for a brunch party, and it was a huge success! Everyone loved the smoked salmon, and they all asked for the recipe. I'll definitely be making this again.


Peter Ngash
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This smoked salmon recipe is a keeper! The dill and capers add a nice touch of flavor, and the lemon-butter sauce is delicious. I served it with a side of roasted vegetables, and it was a perfect meal.


Sufyan Jameel
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I love this recipe! It's so simple, but the flavors are amazing. I've made it several times, and it's always a hit.


Fallen Angel
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This was my first time making smoked salmon, and it turned out great! I followed the recipe exactly, and the salmon was cooked perfectly. I'll definitely be making this again.


donmademyvow
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I'm not a big fan of smoked salmon, but I tried this recipe and I was pleasantly surprised. The dill and capers really brighten up the flavor of the salmon, and the lemon-butter sauce is the perfect finishing touch.


Embrace Reed
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I've been making this smoked salmon recipe for years, and it's always a hit with my friends and family. It's so easy to make, and the results are always delicious.


mokoena lebohang
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This smoked salmon recipe with fresh dill and capers is a real winner! The flavors are so well-balanced and the salmon is cooked to perfection. I served it with a side of scrambled eggs and toast, and it was the perfect breakfast.