SMOKED SAUSAGE GUMBO

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Smoked Sausage Gumbo image

This is one of my husband's favorites. Always a crock-pot full for him to take up north hunting.

Provided by Pam Crist

Categories     Other Main Dishes

Time 5h30m

Number Of Ingredients 12

2 can(s) chicken broth
2 can(s) diced tomatoes, with spices (undrained)
1/4 c all purpose flour
2 pkg polish sausage, cut into 1/2-inch pieces
1 or 2 medium onion, diced
1 or 2 green bell peppers, diced
3 or more ribs of celery, chopped
1 pkg baby carrots, sliced
4 tsp dried oregano
4 tsp dried thyme
red cayenne pepper, to your taste
white rice, or choice of rice

Steps:

  • 1. Combine broth and tomatoes in slow cooker. Sprinkle flour evenly over bottom of small skillet. Cook over high heat without stirring 3 to 4 minutes or until flour begins to brown. Reduce heat to medium; stir flour about 4 minutes. Stir in until smooth. Carefully whisk flour mixture into slow cooker.
  • 2. Add sausage, onion, bell pepper, celery, carrots, oregano, thyme and red pepper to slow cooker. Cover and cook on low 4 1/2 to 5 hours or until juices are thickened.
  • 3. About 30 minutes before gumbo is ready to serve, prepare rice. **Hint- I buy individual serving bags of rice, that way there is nothing wasted. Serve gumbo over rice. For a special touch sprinkle chopped parsley over each serving.

Lonzie Hunt
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This gumbo was easy to make and turned out really well. The sausage added a great flavor and the vegetables were cooked perfectly. I will definitely be making this again.


Habibur Badsha
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I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice. I like my gumbo with a little bit of a kick.


Sierra Shepherd
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This is the best gumbo recipe I have ever tried! The flavors are amazing and the sausage is so flavorful. I will definitely be making this again and again.


Azad Panchi
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I followed the recipe exactly and it turned out perfectly. The sausage was smoky and flavorful, and the vegetables were cooked to perfection. The roux was smooth and rich, and the overall flavor of the gumbo was incredible. I will definitely be makin


Sara Saraayyub
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This was a great recipe! The gumbo was flavorful and the sausage was delicious. I will definitely be making this again.


Ali Mehdi
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I made this gumbo for my family and they loved it! The sausage was flavorful and the vegetables were cooked to perfection. The roux was smooth and rich, and the overall flavor of the gumbo was incredible.


Owomugisha Sherrian
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This gumbo was easy to make and turned out really well. The sausage added a great flavor and the vegetables were cooked perfectly. I will definitely be making this again.


MK VAI
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I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice. I like my gumbo with a little bit of a kick.


Misty Lopez
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This is the best gumbo recipe I have ever tried! The flavors are amazing and the sausage is so flavorful. I will definitely be making this again and again.


Sharmin Islam
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I followed the recipe exactly and it turned out perfectly. The sausage was smoky and flavorful, and the vegetables were cooked to perfection. The roux was smooth and rich, and the overall flavor of the gumbo was incredible. I will definitely be makin


Melissa P Chitrin
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This was a great recipe! The gumbo was flavorful and the sausage was delicious. I will definitely be making this again.


Olabisi Arowlo
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I made this gumbo for my family and they loved it! The sausage was flavorful and the vegetables were cooked to perfection. The roux was smooth and rich, and the overall flavor of the gumbo was incredible.


Sami Chohan
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This gumbo was easy to make and turned out really well. The sausage added a great flavor and the vegetables were cooked perfectly. I will definitely be making this again.


Deborah Arce
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I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice. I like my gumbo with a little bit of a kick.


Charles Nkuubi Lwanga
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This is the best gumbo I have ever had! The flavors are amazing and the sausage is so flavorful. I will definitely be making this again and again.


Shadow Woker
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I made this gumbo for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the smoked sausage. It gave the gumbo a really unique and delicious flavor.


NIJU NAKULAN
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This gumbo was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The sausage was smoky and flavorful, and the vegetables were cooked to perfection. The roux was smooth and rich, and the overall flavor of the gumbo was i


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