SMOKED TROUT CANAPES
Categories Food Processor Cocktail Party Quick & Easy Yogurt Mayonnaise Trout Gourmet
Yield Makes about 36 canapés
Number Of Ingredients 7
Steps:
- In a food processor purée the trout, the yogurt, the mayonnaise, the lemon juice, the minced dill, the onion, and salt and pepper to taste until the mixture is smooth. The trout mixture may be made 1 day in advance and kept covered and chilled. On each piece of bread spread a scant teaspoon of the mixture, mounding it, and garnish each canapés with a dill sprig.
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Tumi amr Moner manush
[email protected]These canapés are the perfect way to impress your guests.
Md Arif King
[email protected]I'm so glad I tried this recipe. These canapés are now one of my favorite appetizers.
Morgan Masika
[email protected]These canapés are a great way to get your kids to eat fish.
Abubokor siddik
[email protected]I love the fact that these canapés can be made ahead of time. It makes them perfect for busy weeknights.
aesthetic hira
[email protected]These canapés are so versatile. You can use any type of bread or cracker you like.
retal elkady
[email protected]I made these canapés for a potluck and they were a huge hit. Everyone wanted the recipe.
MD As
[email protected]These canapés are a great way to use up leftover smoked trout.
Dedicated Gamer
[email protected]I'm so glad I found this recipe. These canapés are now my go-to appetizer for parties.
Niloy Sharma
[email protected]These canapés are the perfect way to start a party or dinner.
Gw jihad
[email protected]I love the way the dill adds a fresh flavor to these canapés.
Ashik Khawas
[email protected]These canapés are so easy to make, but they look and taste like they came from a fancy restaurant.
Dr Khalid
[email protected]The horseradish cream is the perfect complement to the smoked trout. It adds a nice kick of flavor.
Amahle Ngema
[email protected]These canapés are perfect for a light lunch or snack. They're also great for parties because they're so easy to make.
Riane Gaffey
[email protected]I made these canapés for my book club meeting and they were a huge success. Everyone raved about them.
Binita Ghimire
[email protected]These canapés are so elegant and delicious. I'm definitely going to make them again for my next party.
Andjelani Gilbert
[email protected]I love the combination of smoked trout and horseradish cream. It's so unique and flavorful.
Meagan Mills
[email protected]I followed the recipe exactly and the canapés turned out perfectly. They were the perfect appetizer for my dinner party.
Ryan Daniel
[email protected]These smoked trout canapés were a hit at my party! They were so easy to make and everyone loved the flavor combination.