SMOKY HERBED SHRIMP
This sauteed shrimp dish is an easy appetizer to make for any meal, but the smoky paprika and sharp sherry vinegar lend a Spanish-inspired flair that makes it a perfect one-pan recipe for a tapas party.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 6
Steps:
- In a large skillet, heat olive oil over medium-high. Add shrimp and cook, stirring frequently, until shrimp are opaque throughout, about 4 minutes. Season with salt and pepper. Stir in paprika and sherry vinegar; transfer to serving dish. Top with parsley and serve warm or at room temperature.
Nutrition Facts : Calories 153 g, Fat 6 g, Protein 23 g
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Shahezad Babar
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing.
Sialkot Pets
[email protected]This dish was easy to make and the shrimp were cooked perfectly. The sauce was a bit too bland for my taste, but I will definitely make this again.
kimberly adams
[email protected]I followed the recipe exactly and it turned out perfectly! The shrimp were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Abraham Gebru
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Christopher Blackwell
[email protected]This recipe was easy to follow and the shrimp were cooked perfectly. The sauce was a bit too spicy for my taste, but I will definitely make this again.
katamba umar
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the smoky flavor of the shrimp and the creamy sauce.
Oyundelger Tomor
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over pasta and it was a hit with my family.
Bartoo Fortnite 2014
[email protected]I followed the recipe exactly and it turned out perfectly! The shrimp were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Haseeb Legend
[email protected]This dish was a bit too bland for my taste. I added some extra spices and it was much better.
Mr Man (Mr. Man)
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I always serve it with rice and it's always a hit.
Zubaib Amir
[email protected]This recipe was easy to follow and the shrimp were cooked perfectly. The sauce was a bit too salty for my taste, but I will definitely make this again.
Dfx._Bryy
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the smoky flavor of the shrimp and the creamy sauce.
Oishaxonim Oishabonu
[email protected]I followed the recipe exactly and the shrimp turned out overcooked. The sauce was also a bit bland.
Christiano Ronaldo
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was very flavorful.
Abbas Ahmadu
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp were amazing and the sauce was perfect. I will definitely be making this again.
The Epic
[email protected]Great recipe! The shrimp were cooked perfectly and the sauce was very tasty. I will definitely make this again.
Ishwori Subedi
[email protected]I made this dish last night and it was delicious! The shrimp were so flavorful and the sauce was amazing. I will definitely be making this again.
Rana Qadeer Rana Qadeer
[email protected]This shrimp dish was an absolute delight! The smokiness from the paprika and chipotle powder was perfectly balanced by the freshness of the herbs. The shrimp were cooked to perfection, tender and juicy. I served it over a bed of quinoa and it was a h