SMORE BARS
A chewy oatmeal crust is topped with mini marshmallows and chocolate chips to create these tasty treats. "They're a favorite snack when we travel in the car," note Bob and Laura Frohmader of Kendall, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first five ingredients; stir in butter until crumbly. Press into a greased 11x7-in. baking dish. Bake at 350° for 10 minutes. Sprinkle with marshmallows and chips. , Bake 5-7 minutes longer or until marshmallows begin to brown. Cool on a wire rack; cut into bars.
Nutrition Facts : Calories 209 calories, Fat 10g fat (6g saturated fat), Cholesterol 22mg cholesterol, Sodium 166mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.
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Shiva Raj
[email protected]These smores bars are amazing! They're the perfect combination of chocolate, marshmallow, and graham cracker. I love that I can make them in a 9x13 pan so I can share them with all my friends and family.
Andrew Ruch
[email protected]I'm not a big fan of smores, but I made these bars for my husband and he loved them! He said they were the best smores bars he's ever had. I'm definitely going to make them again.
ABD GUJJAR
[email protected]These smores bars are the perfect summer treat! They're light and fluffy, and the chocolate and marshmallow filling is to die for. I love that I can make them ahead of time and they still taste great.
Shezad Malik
[email protected]I made these smores bars for my kids and they loved them! They're the perfect after-school snack or dessert. I love that they're so easy to make and that I can use ingredients that I already have on hand.
Shahzaib Ansari
[email protected]These smores bars are the best! They're gooey, chocolatey, and marshmallowy, everything you could want in a smores bar. I love that I can make them in a 9x13 pan so I can share them with all my friends and family.
Anime Man
[email protected]I've made these smores bars several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use different types of chocolate and marshmallows to create different variations.
Bubu Bär
[email protected]These smores bars are the perfect dessert for any occasion. They're easy to make, they're always a hit, and they're absolutely delicious. I highly recommend them!
Vip Man
[email protected]I was a little skeptical about making these smores bars because I'm not a big fan of marshmallow. But I'm so glad I tried them! The marshmallow filling is perfectly toasted and it pairs perfectly with the chocolate and graham cracker crust. I'm defin
Sean Fainer
[email protected]These smores bars are dangerous! They're so good, I can't stop eating them. I've already made them twice this week and I'm planning on making them again next week. They're that good!
quack
[email protected]I'm not a big fan of smores, but I thought I'd give these bars a try. I'm so glad I did! They're amazing! The chocolate and marshmallow filling is perfectly balanced and the graham cracker crust is the perfect complement. I'll definitely be making th
Shantu Chy
[email protected]These smores bars are the perfect summer treat! They're light and fluffy, and the chocolate and marshmallow filling is to die for. I love that I can make them ahead of time and they still taste great.
Myron Nelson
[email protected]I made these smores bars for a party and they were a huge hit! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Shikhor Das
[email protected]These smores bars were absolutely delicious! They were gooey, chocolatey, and marshmallowy, everything you could want in a smores bar. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.