Provided by Marian Burros
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a large nonstick saute pan, melt the butter with the oil. Saute onion for about 5 minutes, without coloring.
- Stir in the assorted greens, and cook over medium-high heat, until the vegetables are wilted and tender, about 8 to 10 minutes. If mixture becomes dry, add a little chicken stock.
- Stir in the vinegar, and season with salt and pepper and hot sauce, if desired.
Nutrition Facts : @context http, Calories 167, UnsaturatedFat 8 grams, Carbohydrate 10 grams, Fat 13 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 5 grams, Sodium 340 milligrams, Sugar 4 grams, TransFat 0 grams
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Abby Delgado
[email protected]I'm not usually a fan of greens, but I really enjoyed this recipe. The smoked turkey legs added a lot of flavor, and the seasoning was perfect. I will definitely be making this recipe again.
Sana Ullah dawar
[email protected]These smothered greens were amazing! The recipe was easy to follow and the result was a flavorful, tender dish that was a hit with my family. I will definitely be making this recipe again and again.
Aaron Franklin
[email protected]I was really impressed with this recipe. The smothered greens were flavorful and tender, and the smoked turkey legs added a delicious smokiness. I will definitely be making this recipe again.
Binda Singh
[email protected]These smothered greens were delicious! The recipe was easy to follow and the result was a flavorful, tender dish that was a hit with my family. I will definitely be making this recipe again and again.
Md Mino udene
[email protected]I'm not usually a fan of greens, but I really enjoyed this recipe. The smoked turkey legs added a lot of flavor, and the seasoning was perfect. I will definitely be making this recipe again.
Zay Wiley
[email protected]These smothered greens were amazing! The recipe was easy to follow and the result was a flavorful, tender dish that was a hit with my family. I will definitely be making this recipe again and again.
Md rakib Mia
[email protected]I was really impressed with this recipe. The smothered greens were flavorful and tender, and the smoked turkey legs added a delicious smokiness. I will definitely be making this recipe again.
Chiara Bodack
[email protected]These smothered greens were absolutely delicious! The recipe was easy to follow and the result was a flavorful, tender dish that was a hit with my family. I will definitely be making this recipe again and again.
Jacinta Lidoro
[email protected]I'm not a big fan of greens, but I really enjoyed this recipe. The smoked turkey legs added a lot of flavor, and the seasoning was perfect. I will definitely be making this recipe again.
Riyad Ahmed Robin
[email protected]These smothered greens were delicious! The recipe was easy to follow and the result was a flavorful, tender dish. I especially appreciated the use of bacon, which added a delicious smokiness to the greens. I will definitely be making this recipe agai
Rogelio Rivera
[email protected]I was a bit hesitant to try this recipe because I'm not usually a fan of greens, but I'm so glad I did! The smoked turkey legs added a delicious flavor to the greens, and the seasoning was perfect. I will definitely be making this recipe again.
Dustin Collins
[email protected]I'm a big fan of smothered greens, and this recipe did not disappoint! The combination of greens, onions, bell peppers, and smoked turkey was perfect, and the seasoning was spot-on. I served this dish with cornbread and black-eyed peas, and it was a
elham mastan
[email protected]These smothered greens were an absolute delight! The recipe was easy to follow and the result was a flavorful, tender dish that was a hit with my family. I especially appreciated the use of smoked turkey legs, which added a delicious smokiness to the