SNAKEWICH WITH VENOM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Snakewich with Venom Sauce image

Our Halloween party is so big, I hold it in the street. This sandwich shaped like a snake is tasty and a scary good centerpiece. -Suzanne Clark, Phoenix, Arizona

Provided by Taste of Home

Categories     Lunch

Time 1h5m

Yield 20 servings.

Number Of Ingredients 15

2 loaves (1 pound each) frozen bread dough
3 tablespoons butter, melted
2 tablespoons sesame seeds or poppy seeds
3/4 cup roasted sweet red peppers, drained
1 cup mayonnaise
1/2 cup finely chopped pepperoncini
2 garlic cloves, minced
1 pound sliced deli smoked turkey
1 pound sliced deli ham
3/4 pound sliced provolone cheese
2 large tomatoes, thinly sliced
1 medium head iceberg lettuce, thinly sliced
2 pretzel sticks or toothpicks
2 pickle slices
2 ripe olive slices

Steps:

  • Thaw dough according to package directions. Roll dough from each loaf into a 2-in.-thick log, shaping one end of one log to resemble a snake head and one end of the second log to resemble a rattle., Transfer to greased baking sheets, curving slightly to resemble a snake. Cover with kitchen towels; let rise in a warm place until doubled, about 45 minutes. Preheat oven to 350°., Brush dough with melted butter; sprinkle with sesame seeds. Bake 20-25 minutes or until golden brown. Remove from pans to wire racks to cool completely., Cut a roasted pepper into a 3-in.-long strip to make a snake tongue; set aside. Finely chop remaining peppers and place in a bowl; stir in mayonnaise, pepperoncini and garlic., On a large cutting board, trim off the plain end of each loaf, leaving head and rattle ends intact. Cut each loaf horizontally in half. Connect bottom halves to make a snake; layer with meat, cheese, tomatoes and 4 cups sliced lettuce. Spread top halves with 1 cup sauce; place over lettuce. Insert snake tongue., For grass, arrange remaining lettuce around sandwich. Insert pretzel sticks to attach pickle slices and olives for eyes. Using a serrated knife, cut sandwich into 20 slices; serve with remaining sauce.

Nutrition Facts : Calories 346 calories, Fat 18g fat (5g saturated fat), Cholesterol 39mg cholesterol, Sodium 897mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 2g fiber), Protein 18g protein.

Ayyan Tariq
[email protected]

This snakewich recipe was a lot of fun to make! The snake meat was a bit tricky to work with, but the end result was worth it. The venom sauce was the perfect finishing touch. I would definitely recommend this dish to anyone who is looking for a new


Sameer Kashif
[email protected]

I love trying new and unique foods, so I was excited to try this snakewich recipe. The snake meat was surprisingly tender and flavorful, and the venom sauce was the perfect complement. I would definitely recommend this dish to anyone who is looking f


SakuraSwipe
[email protected]

This snakewich recipe was a lot of fun to make! The snake meat was a bit tricky to work with, but the end result was worth it. The venom sauce was the perfect finishing touch. I would definitely recommend this dish to anyone who is looking for a new


Himavata Hyuga
[email protected]

I love trying new and unique foods, so I was excited to try this snakewich recipe. The snake meat was surprisingly tender and flavorful, and the venom sauce was the perfect complement. I would definitely recommend this dish to anyone who is looking f


scott osterhoudt
[email protected]

This snakewich recipe is a must-try for anyone who loves trying new and unique foods. The snake meat is surprisingly tender and flavorful, and the venom sauce is the perfect complement. I would definitely recommend this dish to anyone who is looking


Riyaj uddin Juned
[email protected]

This snakewich recipe was a lot of fun to make! The snake meat was a bit tricky to work with, but the end result was worth it. The venom sauce was the perfect finishing touch. I would definitely recommend this dish to anyone who is looking for a new


Millie S Vega
[email protected]

I'm a big fan of trying new and unique foods, so I was excited to try this snakewich recipe. The snake meat was surprisingly tender and flavorful, and the venom sauce was the perfect complement. I would definitely recommend this dish to anyone who is


Zycola Smith
[email protected]

This snakewich recipe was a lot of fun to make! The snake meat was a bit tricky to work with, but the end result was worth it. The venom sauce was the perfect finishing touch. I would definitely recommend this dish to anyone who is looking for a new


Jessica Henderson
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The snake meat was surprisingly delicious, and the venom sauce was the perfect complement. I would definitely recommend this dish to anyone who is looking for a new and exc


chiheb hdhili
[email protected]

I love trying new and unique foods, so I was excited to try this snakewich recipe. The snake meat was surprisingly tender and flavorful, and the venom sauce was the perfect complement. I would definitely recommend this dish to anyone who is looking f


Youtuber Sam
[email protected]

This recipe was a lot of fun to make! The snake meat was a bit tricky to work with, but the end result was worth it. The venom sauce was the perfect finishing touch. Will definitely be making this again.


Rai Sheri
[email protected]

I followed the recipe exactly and the snakewich turned out perfectly! The venom sauce was a bit spicy for me, but I still enjoyed it. Will definitely be making this again for my next party.


Leelee cnda
[email protected]

This was an interesting culinary experience, to say the least. The snake meat had a slightly gamey flavor, but the venom sauce helped to balance it out. Overall, I enjoyed this dish and would be willing to try it again.


Caven
[email protected]

I was a bit hesitant to try this recipe at first, but I'm so glad I did! The snake meat is surprisingly tender and flavorful, and the venom sauce is the perfect complement. Highly recommend!


Tintin Prince
[email protected]

This snakewich recipe is a real winner! The venom sauce gives it a unique and flavorful kick that I've never experienced before. Will definitely be making this again.