SNAPPER FILLETS
Make and share this Snapper Fillets recipe from Food.com.
Provided by flgolfgirl
Categories Very Low Carbs
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place fish fillets in bottom of greased baking dish in one layer.
- Mix soup with sherry, salt, pepper, and basil.
- Spread this over fish fillets.
- Sprinkle Parmesan cheese over top.
- Bake at 350 F for 20-30 minutes until fish flakes.
- Garnish with lemon wedges and parsley.
Nutrition Facts : Calories 337, Fat 9.7, SaturatedFat 4.9, Cholesterol 93, Sodium 877, Carbohydrate 5.4, Fiber 0.1, Sugar 0.4, Protein 47.4
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Gunda FF
[email protected]This is my new favorite way to cook snapper fillets. The fish is always moist and flaky, and the sauce is so flavorful.
Rabnawaz khan
[email protected]The snapper fillets were a bit overcooked, but the sauce was very good. I would recommend cooking the fish for a shorter amount of time next time.
Brian Banks
[email protected]I followed the recipe exactly and the snapper fillets turned out perfectly. I will definitely be making this again.
pawan pandey
[email protected]This recipe is a great way to cook snapper fillets. The fish was cooked evenly and the sauce was delicious.
Shayed Khan
[email protected]The snapper fillets were a bit dry, but the sauce was very good. I would recommend using a different cooking method next time.
Kefe Ufa
[email protected]This recipe was easy to follow and the snapper fillets turned out great. I will definitely be making this again.
Keilly Reyes
[email protected]This is my new favorite way to cook snapper fillets. The fish is always moist and flaky, and the sauce is so flavorful.
Jdj Hehejj
[email protected]The snapper fillets were a bit overcooked, but the sauce was very good. I would recommend cooking the fish for a shorter amount of time next time.
Md Shabbir
[email protected]I followed the recipe exactly and the snapper fillets turned out perfectly. I will definitely be making this again.
Banyezanki Asinani
[email protected]This recipe is a great way to cook snapper fillets. The fish was cooked evenly and the sauce was delicious.
Durin Botha
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The snapper fillets were so flavorful and the sauce was perfect.
Shafeeq Baladi
[email protected]The snapper fillets were a bit dry, but the sauce was very good. I would recommend using a different cooking method next time.
Marianela Arroyo
[email protected]This recipe was easy to follow and the snapper fillets turned out amazing. I will definitely be making this again.
Aajiz Samejo
[email protected]I've made this recipe several times and it always turns out great. The fish is always moist and flaky, and the sauce is so flavorful.
ShaFii Khan
[email protected]This recipe is a keeper! The snapper fillets were cooked to perfection and the sauce was divine. I served it over rice and it was a hit with my family.