SNAPPER WITH SPICY PINEAPPLE GLAZE
Ginger and cayenne bring spice to this tangy treatment for red snapper fillets from our Test Kitchen. Sweet pineapple preserves round out the delectable combination of flavors. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the preserves, vinegar, ginger, garlic, 1/2 teaspoon salt and cayenne; set aside. Place fillets on a broiler pan coated with cooking spray. Rub fillets with oil; sprinkle with remaining salt., Broil 4-6 in. from the heat for 5 minutes. Baste with half of the glaze. Broil 5-7 minutes longer or until fish flakes easily with a fork. Baste with remaining glaze.
Nutrition Facts : Calories 304 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 552mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
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Kazi Mithu
[email protected]This is one of my favorite recipes! The snapper is always cooked perfectly and the glaze is to die for. I highly recommend this dish.
Abdu Jaz
[email protected]The snapper was a bit overcooked, but the glaze was still very good.
Astonic
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious.
Muhammad Zakaria
[email protected]This recipe is definitely a crowd-pleaser! I made it for a party and everyone raved about it. The snapper was cooked perfectly and the glaze was divine.
MarawanAhmad123
[email protected]I found the recipe to be a bit bland. I added some extra seasoning and it turned out much better.
James McNeill
[email protected]The glaze is a bit too spicy for my taste, but overall the dish was very good.
Shelby Ennis
[email protected]This dish was easy to make and packed with flavor. The snapper was cooked to perfection and the glaze was delicious. I will definitely be making this again.
Ali Sain
[email protected]I followed the recipe exactly and the dish turned out great! The snapper was flaky and tender, and the glaze was perfectly balanced.
Rylan Malphrus
[email protected]This recipe is a keeper! The snapper was so moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Sifat Hossen
[email protected]The spicy pineapple glaze is amazing! It's the perfect blend of sweet and spicy.
John Gault
[email protected]I made this dish last night for my family and it was a huge hit! Everyone loved the combination of flavors and the fish was cooked perfectly. Will definitely be making this again soon.
Mank
[email protected]This snapper dish with spicy pineapple glaze was an absolute delight! The flavors were incredibly well-balanced, with the sweetness of the pineapple perfectly complementing the savory fish. The glaze added a wonderful depth of flavor and a nice kick