INDIVIDUAL SPOOKY WHITE PIZZAS

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Individual Spooky White Pizzas image

The classic white pizza takes a ghostly turn with this recipe. Using prepared pizza dough makes this easy recipe even easier, and no sauce to simmer makes it simpler still.

Provided by Food Network Kitchen

Categories     appetizer

Time 35m

Yield 4 servings

Number Of Ingredients 10

One 1-pound ball prepared pizza dough
All-purpose flour, for rolling the dough
1 tablespoon olive oil
1 clove garlic, finely grated
Kosher salt and freshly ground black pepper
1 cup ricotta cheese
1/3 cup grated Parmesan
1/2 teaspoon dried Italian seasoning
1 1/2 cups shredded mozzarella (about 6 ounces)
Pitted black olives, sliced, for decorating

Steps:

  • Preheat the oven to 450 degrees F. Line 2 baking sheets with parchment paper.
  • Divide the pizza dough into 4 pieces. Working with one piece of dough at a time, roll and stretch on a lightly floured surface into an 8- to 9-inch oval. Transfer to a prepared baking sheet and pull the end of the dough to one side into a tapered end to create a ghost shape. Repeat with the remaining dough, putting 2 ghosts on each baking sheet. Don't worry if they all look slightly different-- it will give the ghosts personality.
  • Mix the oil and garlic together in a small bowl and evenly brush over the 4 ghosts; sprinkle with a total of 1/2 teaspoon salt and 1/4 teaspoon pepper. Bake until the crusts are golden and set, 10 to 12 minutes, rotating the pans top to bottom halfway through the baking time.
  • Mix the ricotta, Parmesan and Italian seasoning together in a small bowl and spread over the ghosts, stopping about 1/2-inch from the edge. Sprinkle with the mozzarella and return to the oven until the ghosts are hot and the cheese has melted, about 5 minutes more. Place 2 olive slices on each ghost for the eyes.
  • Transfer the ghosts to individual plates and serve.

Shameem Mkwapatira
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This pizza was a disaster! The dough was too sticky and the toppings fell off. I would not recommend this recipe.


Ashan Pradham
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I followed the recipe exactly, but my pizza didn't turn out as spooky as the picture. It was still tasty, though.


Charles Wallace
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The pizza dough was a little tough, but the toppings were delicious. I would definitely try this recipe again with a different dough.


Country Band
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This pizza was a little too spicy for my taste, but my husband loved it. The spooky faces were a nice touch.


Matthew Pham
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I'm not a fan of olives, but I still enjoyed this pizza. The spooky faces made it fun to eat.


mark mushayabasa
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This pizza is a lot of fun to make and it's perfect for Halloween. The spooky faces are a great touch.


Maxamad Saleman
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I made this pizza for a Halloween party and it was a hit! Everyone loved the spooky faces and the taste was amazing.


Prince Baby
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This pizza is a great way to get kids involved in the kitchen. They'll love making the spooky faces.


Easy English
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I'm not much of a cook, but I was able to make this pizza with no problem. It turned out great!


Bolaji Mudasiru
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These pizzas are the perfect spooky treat for Halloween! They're easy to make and look amazing.


Adham Elpery
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The spooky faces on these pizzas are so cute! I can't wait to make them for my Halloween party.


Mama Somossa
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This pizza was a lot of fun to make and it tasted great! I would definitely make it again.


Jeffery f Kiadii
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I made this pizza for my kids' Halloween party and they loved it! The spooky faces were a big hit. I'll definitely be making this again.


ASUQUO ASUQUO
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This pizza was a hit at my Halloween party! It was easy to make and turned out so cute. Everyone thought it was delicious.


Delanjelo Phillips
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My family loves this spooky pizza! It's fun to make and looks impressive, and the taste is amazing. I've been making it every Halloween for the past 3 years and everyone raves about it.