SNOW PEAK FROSTING
Similar to Seven Minute Frosting - however, much better!!! Excellent when used with a devil's food cake.
Provided by Carrie Passen
Categories Desserts Frostings and Icings White
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- Beat egg whites until soft peaks are formed, then add a dash of salt and beat until firm peaks are formed. In a sauce pan or microwave, heat corn syrup until boiling. Slowly drizzle the corn syrup into the egg whites while beating at high speed. Once entirely incorporated, continue beating at high speed for approximately 6 to 7 minutes. Beat in vanilla.
Nutrition Facts : Calories 101.7 calories, Carbohydrate 26.3 g, Protein 0.9 g, Sodium 35.1 mg, Sugar 9.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arman Arif
a-a81@hotmail.comThis frosting is just okay. It's not bad, but it's not great either.
Klyde Aaron Cuevo
c_k44@aol.comI've tried making this frosting several times, but I can never get it right. It always turns out too runny.
ShahiD Allam
ashahid@gmail.comI found this frosting to be a little too dense. I prefer a lighter and fluffier frosting.
Bussdown_logan Yt
bussdown_logan31@gmail.comThis frosting is good, but it's a little too sweet for my taste.
Saniya Siddika
s.saniya21@aol.comI've tried a lot of different frostings, but this one is my favorite. It's so versatile and can be used on any type of cake or cupcake.
Nicholas Mkini
mkini@yahoo.comThis frosting is a bit tricky to make, but it's worth the effort. It's so delicious and unique.
Laban Magar
labanm@gmail.comI made this frosting for my daughter's birthday cake, and it was a huge hit! Everyone loved it.
Md Hridoy111
hridoy111m@yahoo.comThis frosting is amazing! It's so light and fluffy, and it has the perfect amount of sweetness.