SO SIMPLE BEEF STROGANOFF
A very simple recipe if you don't like using or buying a lot of ingredients. Serve over egg noodles.
Provided by SHANL76
Categories Main Dish Recipes Beef Beef Stroganoff Recipes
Time 3h10m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk cream of mushroom soup, water, and dry onion soup mix in a slow cooker; stir meat into soup mixture. Cover and cook on High for 1 hour. Reduce setting to Low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.
Nutrition Facts : Calories 329.1 calories, Carbohydrate 10.2 g, Cholesterol 91 mg, Fat 21 g, Fiber 0.4 g, Protein 24.6 g, SaturatedFat 9.8 g, Sodium 1241 mg, Sugar 1.5 g
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Nahid Rahman
[email protected]I wasn't impressed with this recipe. The beef was tough, and the sauce was bland. I won't be making it again.
Bernard Livingston
[email protected]This recipe is a lifesaver. I'm a busy mom, and I don't have a lot of time to cook. This recipe is so quick and easy, and it's always a crowd-pleaser.
Elizabeth Harris
[email protected]I've made this recipe several times, and it's always a hit. My family loves it. It's a great weeknight meal because it's so quick and easy to make.
Anthonio Dylan
[email protected]This was my first time making beef stroganoff, and it turned out really well. The recipe was easy to follow, and the dish was delicious. I especially liked the creamy sauce.
Kabir Mehmood
[email protected]I love how simple this recipe is. I was able to throw it together in no time, and it turned out great. The only thing I would change is to add more mushrooms. I love mushrooms, so I think that would make it even better.
ashmied goolam
[email protected]This beef stroganoff recipe is a keeper! It's so easy to make, yet it tastes like it came from a fancy restaurant. The beef is tender and flavorful, and the sauce is creamy and delicious. I served it over egg noodles, and it was a hit with my family.