SOFT AND CHEWY PEANUT BUTTER COOKIES
These cookies are incredible... and they always turn out!
Provided by Sarah
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a medium bowl, combine flour, soda, and salt. Mix well with a wire whisk set aside.
- In a large bowl, blend sugars, using an electric mixer set at medium speed. Add butter, and mix to form a grainy paste, scraping the sides of the bowl. Add eggs, peanut butter and vanilla and mix at medium speed until light and fluffy.
- Add the flour mixture and mix at low speed until just mixed.
- Drop by rounded spoonfuls onto an ungreased cookie sheet. With a wet fork gently press cookies in a crisscrossed pattern. Bake for 18-22 minutes or until slightly brown along edges.
Nutrition Facts : Calories 350.4 calories, Carbohydrate 42.4 g, Cholesterol 58.1 mg, Fat 18.4 g, Fiber 1.2 g, Protein 6.2 g, SaturatedFat 8.3 g, Sodium 222 mg, Sugar 30.2 g
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AWULA MUGENYI
[email protected]0/10 would not make again.
Martha Fuentez
[email protected]These cookies are the worst cookies I have ever had.
Irvin Tsaoseb
[email protected]I would not recommend this recipe.
Jake Turk
[email protected]These cookies were a complete disaster! They were hard as rocks and had no flavor.
Murungi Monday
[email protected]I thought these cookies were just okay. They weren't as soft and chewy as I expected.
Bisakol Music love
[email protected]The cookies were a little dry, but the flavor was good.
Nadim Mahmud Mridul
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Veronika Doltchinkova
[email protected]I'm not a huge fan of peanut butter, but these cookies were surprisingly good! They were really soft and chewy.
Ravi Gamer
[email protected]These cookies were so easy to make and they taste amazing! I love that they're not too sweet.
Shamar Larry Abigail
[email protected]I followed the recipe exactly and the cookies turned out great! They were a little crispy on the outside and soft and chewy on the inside.
EL Craftsman
[email protected]These cookies were a hit! They were soft, chewy, and had the perfect amount of peanut butter flavor. I will definitely be making these again.