Fun to make.
Provided by Pam English
Categories Bread Yeast Bread Recipes Pretzel Recipes
Time 1h40m
Yield 12
Number Of Ingredients 9
Steps:
- Stir yeast into 1 cup warm water in a large bowl; beat in flour, sugar, shortening, and salt to make a dough. Turn dough onto a floured surface and knead for 5 minutes.
- Place dough into a greased bowl and let rise in a warm place until doubled, about 1 hour. Punch down dough and divide into 12 equal-size pieces. Roll each piece into a rope 18 to 20 inches long.
- Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
- Shape each rope of dough into a pretzel on the prepared baking sheet; let pretzels rest for 5 minutes. Beat egg yolk with 1 tablespoon water in a small bowl and brush yolk mixture over each pretzel; sprinkle each with coarse salt.
- Bake in the preheated oven until pretzels are golden brown, about 15 minutes.
Nutrition Facts : Calories 158 calories, Carbohydrate 30.4 g, Cholesterol 17.1 mg, Fat 1.8 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 676.4 mg, Sugar 2.2 g
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Willy Wonka305
[email protected]These pretzels are delicious! I will definitely be making them again.
Ifrah Abdullahi
[email protected]I'm so happy I found this recipe. I've been looking for a good pretzel recipe for a long time.
Christopher Ntlalombi
[email protected]These pretzels are the perfect snack for a cold winter day.
Comilla Mirpur
[email protected]I love the simplicity of this recipe. It's so easy to make and the pretzels are always delicious.
C John Uban
[email protected]These pretzels are so good, I could eat them every day.
Tyler Heffernan
[email protected]I've made these pretzels several times and they're always a crowd-pleaser.
Kiara Rose
[email protected]These pretzels are the perfect party food. They're always a hit.
Arindam Das
[email protected]I'm so glad I found this recipe. These pretzels are amazing.
ahmed shimul
[email protected]These pretzels are addictive! I can't stop eating them.
Malik Hamad khan
[email protected]I've never made pretzels before, but these were so easy to follow. They turned out great!
Ron Edmonds
[email protected]These pretzels are the best! They're so soft and fluffy.
Garba Hamani Ismaël Illa
[email protected]I love how easy these pretzels are to make. They're the perfect snack or appetizer.
Gary A Padilla
[email protected]These pretzels are so soft and delicious! I've made them several times now and they always turn out perfect.