SOFT OATMEAL APRICOT COOKIES
These cookies are a real attention-getter because of their spicy flavor. They are the perfect snack for a cool fall day.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 7 dozen.
Number Of Ingredients 12
Steps:
- In a bowl, cream shortening and brown sugar. Beat in molasses. Add the eggs, one at a time, beating well after each. Combine remaining ingredients; stir into batter. Cover and refrigerate for at least 2 hours. , Shape into 1-in. balls and place 2 in. apart on greased baking sheets. Bake at 350° for 10 minutes or until browned.
Nutrition Facts : Calories 138 calories, Fat 5g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 67mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
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Jahid Jr
[email protected]I love that these cookies are made with wholesome ingredients. I feel good about feeding them to my family.
David Temitope (temmycute)
[email protected]These cookies are so easy to make, even my kids can help.
Dommie rotich
[email protected]I've never had oatmeal cookies before, but these are amazing! I love the chewy texture and the apricot flavor.
YAMI KHAN OFFICIAL
[email protected]These cookies are the perfect treat for a cold winter day.
Innocent Tamim
[email protected]I love the way these cookies smell while they're baking. It fills the whole house with a warm and inviting aroma.
Shakeel Ilyas
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Presiden Mayuma
[email protected]I've made these cookies several times and they always turn out perfect. They're a family favorite!
Umar mansur Muhammad
[email protected]These cookies are so delicious! I love the soft and chewy texture.
Jessica Champiin
[email protected]I made these cookies for my friends and they were a big hit! They said they were the best cookies they've ever had.
Pha-Da Pha-Da
[email protected]These cookies are perfect for a quick and easy snack.
Seni Easyboy
[email protected]I love the combination of apricots and oats in these cookies. It's a unique and delicious flavor.
Jerry Eze
[email protected]These cookies are a great way to use up leftover oatmeal.
Meks Nwa
[email protected]I made these cookies for my family and they loved them! They said they were the best oatmeal cookies they've ever had.
Zachariah Pinel
[email protected]These cookies are the perfect balance of sweet and tart. I love the chewy texture and the apricot flavor really shines through.
Dianilla
[email protected]I used dried cherries instead of apricots and they turned out great!
Delano Currington
[email protected]These cookies are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together.
Angie Gerena
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Lucia Maki
[email protected]These oatmeal apricot cookies are a delightful treat! They are soft, chewy, and bursting with apricot flavor. I love the combination of sweet and tart in these cookies.