SOFT PRETZELS
Our kids enjoy every step of making soft homemade pretzels. Each one has a chance to add ingredients, mix and shape the dough, brush on the egg and sprinkle on salt.-Lori Hoogland, Catawba, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 35m
Yield 18-20 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in water. Add the sugar, salt and enough flour to make a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Pinch off about 2 tablespoons of dough for each pretzel. Shape into traditional pretzel twists or letters or animals as desired. Place on greased baking sheets. , Brush with egg; sprinkle with salt. Bake at 425° for 15 minutes or until golden brown. Cool on wire rack.
Nutrition Facts :
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Jam Sahb
[email protected]I'm not a big fan of pretzels, but these were actually really good!
Shamim Raza
[email protected]These pretzels are the best! I love the salty flavor, and they're always a hit with my friends and family.
Skywurr
[email protected]I followed the recipe exactly, but my pretzels didn't turn out as soft as I had hoped.
Zack Jackson
[email protected]These pretzels were delicious! I made them for a party, and they were gone in minutes.
LOSER LOVER
[email protected]I've made these pretzels several times now, and they're always a hit. They're so easy to make, and they always turn out perfect.
Ayesha McLean
[email protected]These pretzels are the perfect snack! They're soft, chewy, and have a great flavor. I love dipping them in mustard or cheese sauce.
Fairoos Fairoos
[email protected]These pretzels were a bit too salty for my taste. I think I'll use less salt next time.
Anakia Sinkler
[email protected]I'm not a big fan of pretzels, but these were actually really good! The dough was soft and chewy, and the pretzels had a nice salty flavor. I'll definitely be making these again.
parsoomal harwni
[email protected]These pretzels are the best! They're so easy to make, and they always turn out perfect. I love the salty flavor, and they're always a hit with my friends and family.
Aber Hassan
[email protected]I made these pretzels for my kids, and they loved them! They're so soft and chewy, and they have a great flavor. I'll definitely be making these again.
Claudette Randle
[email protected]I followed the recipe exactly, but my pretzels didn't turn out as soft as I had hoped. They were still good, but they were a little bit too chewy for my taste.
Joury Ghanem
[email protected]These pretzels are amazing! They're so soft and fluffy, and they have a perfect golden brown color. I'll definitely be making these again and again.
Joabn Davis
[email protected]I've been looking for a good soft pretzel recipe, and this one is perfect! The pretzels are soft and chewy, and they have a nice salty flavor. I'll be making these again for sure.
Kentrell Franklin
[email protected]These pretzels were delicious! I made them for a party, and they were gone in minutes. They're so easy to make, too. I'll definitely be making them again.
Shepherd Kobi
[email protected]I love this recipe! The pretzels are always so soft and fluffy. I've made them several times now, and they're always a hit with my friends and family.
md habib khan bzas
[email protected]These soft pretzels were a huge hit with my family! They were so easy to make, and they turned out perfectly. The dough was soft and chewy, and the pretzels had a nice golden brown color. I will definitely be making these again.