SOLE WITH LEMON-BUTTER SAUCE
Lemon slices help keep the fish moist during cooking. For a simple sauce, we combined lemon juice, white wine, and butter.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 20m
Number Of Ingredients 6
Steps:
- Place wine in a large, lidded skillet. Fold each sole fillet into thirds. Arrange in skillet; season with coarse salt and ground pepper. Lay two overlapping lemon slices on each piece of fish.
- Bring wine to a boil; reduce heat to medium-low. Cover; simmer gently until fish is opaque throughout, 3 to 5 minutes. With a spatula, transfer fish to serving plates.
- Return liquid in skillet to a boil; cook until reduced to 1/3 cup, 1 to 2 minutes. Add lemon juice; remove from heat. Whisk in butter until smooth. Season with salt; strain, if desired. Serve with fish; garnish with fresh herbs and pepper, if desired.
Nutrition Facts : Calories 287 g, Fat 11 g, Fiber 2 g, Protein 38 g
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Jackie Thompson
[email protected]I love sole! I'm going to bookmark this recipe and try it next week.
Jeffrey Wright
[email protected]This recipe is too complicated for me. I'm a beginner cook and I don't want to mess it up.
Unick Lama
[email protected]I'm allergic to seafood, but this recipe looks delicious. I wonder if I could make it with chicken or tofu.
md rafi ahammed
[email protected]I don't have any sole, but I think I might try this recipe with another type of fish.
Malik Ali hassan
[email protected]I'm not sure about this recipe. I've never cooked sole before.
Mahnoor Khattak
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
Guru WhizChick
[email protected]Can't wait to try this recipe. I love sole and lemon butter sauce.
Antonio Walker
[email protected]I'm going to try this recipe tonight. It looks delicious!
Muhmmad Shehbaz
[email protected]This recipe is a keeper! I'll definitely be making this sole with lemon butter sauce again.
Aya Boussi
[email protected]I'm not a big fan of fish, but I really enjoyed this sole with lemon butter sauce. The fish was cooked perfectly and the sauce was delicious.
one hungry kid
[email protected]My husband loved this sole with lemon butter sauce. He said it was the best fish he's ever had.
Hoang Le
[email protected]This sole with lemon butter sauce was a bit bland for my taste. I think I'll add some herbs or spices next time.
ahsan qasim maka
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the fish was cooked perfectly.
Esther Doshima
[email protected]I've never cooked sole before, but this recipe made it easy. The fish was delicious and the sauce was perfect.
Malik Malik jasnain
[email protected]This recipe was easy to follow and the fish turned out great. The sauce was a bit too lemony for my taste, but that's just a personal preference.
Ntoko Nxele
[email protected]Not bad!
lexi queen flower
[email protected]This sole with lemon butter sauce was amazing! The fish was so flaky and the sauce was so creamy and flavorful. I served it with rice and broccoli, and it was a perfect meal.
Shyne shanics Sozo
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The sole was cooked beautifully and the lemon butter sauce was divine. I will definitely be making this again.
Robert E Ramer Iv
[email protected]I've made this sole with lemon butter sauce several times now, and it's always a winner. It's so easy to make and the results are always impressive. The fish is always cooked perfectly and the sauce is always delicious.
Eshetu Getachew Abera
[email protected]This sole with lemon butter sauce was an absolute delight! The fish was cooked to perfection, flaky and tender, while the lemon butter sauce was rich and flavorful. I served it with roasted asparagus and mashed potatoes, and it was a hit with the who