A quick spin in the blender is all you need to turn the summer's freshest produce into a use-on-everything hot sauce.
Provided by By Paula Jones
Categories Condiment
Time 10m
Yield 21
Number Of Ingredients 8
Steps:
- In blender, place all ingredients. Cover; blend with on-and-off pulses until sauce is desired consistency.
- Store sauce tightly covered in jars or resealable containers in refrigerator until ready to use.
Nutrition Facts : ServingSize 1 Serving
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MR RIZVI
[email protected]This sauce is a bit too spicy for me, but I still enjoyed it. I'll just add less next time.
Jodhpur Mia
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I always have a jar of it in my fridge.
Milly Long
[email protected]This sauce is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.
Logan Hartley
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Ronald Deese
[email protected]I've tried this recipe several times and it always turns out great. It's my go-to hot sauce recipe.
Benson Boyane
[email protected]This sauce is not worth the effort. It's bland and tasteless.
Saim Hacker
[email protected]I followed the recipe exactly, but my sauce didn't turn out as thick as the picture. What did I do wrong?
Muhammad Muneer
[email protected]This sauce is a bit too spicy for me, but I still enjoyed it. I'll just use less next time.
Ghulam Muhammad
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Alvin Huff
[email protected]This sauce was easy to make and had a great flavor. It was the perfect addition to my tacos.
Zacheaus
[email protected]This recipe is a keeper! It's easy to make and the sauce is delicious. I highly recommend it.
SHUAIB BINFORID
[email protected]I made this sauce for my husband who loves spicy food. He absolutely loved it! He said it was the best hot sauce he's ever had.
Abdul Hamid Isa babale
[email protected]This sauce is the perfect balance of sweet and heat. I love the smoky flavor from the chipotle peppers.
Pixikal
[email protected]I was a bit hesitant to try this recipe because I'm not usually a fan of spicy food. But I'm so glad I did! The sauce was flavorful without being too hot. I'll definitely be making it again.
Shimul Farazi
[email protected]I love this sauce! It's so versatile. I've used it on everything from chicken to fish to tacos. It's always a crowd-pleaser.
Xstrikered
[email protected]The recipe was easy to follow and the sauce turned out great. I served it with grilled chicken and it was a hit!
Mickyle Griessen
[email protected]This sauce is a flavor explosion! It has just the right amount of heat and tang. I added a bit of extra cayenne pepper for a little more spice and it was perfect.