SOMMER'S GROUND TURKEY CHILI

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Sommer's Ground Turkey Chili image

This has a lot of ingredients in it, but after a lot of experimenting, I've found that this makes a really wonderful combination for a chili. I make this at least once a month and my bf and I enjoy it every time. So I wanted to share it with the Zaar community and also put it here for safe-keeping. Enjoy!

Provided by blancpage

Categories     Poultry

Time 50m

Yield 6 serving(s)

Number Of Ingredients 21

1 1/4 lbs ground turkey
1 teaspoon Worcestershire sauce
1 onion, chopped
1/2 green bell pepper, chopped
1/2 red bell pepper, chopped
1/2 yellow bell pepper, chopped
1 (16 ounce) can dark red kidney beans
1 (16 ounce) can pinto beans
1 (16 ounce) can black beans
1 (28 ounce) can diced tomatoes
1 tablespoon ketchup
2 tablespoons brown sugar
2 tablespoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/2 teaspoon cumin
1/2 teaspoon paprika
1/8 teaspoon cayenne pepper (or slightly less)
1/2 teaspoon black pepper
1/4-1/2 teaspoon salt
2 cups water

Steps:

  • Brown ground turkey, Worcestershire sauce, chopped onion, chopped green, yellow, and red bell peppers over medium-high heat in a Dutch oven or large saucepan. until meat is browned. Drain, if desired and return to pan.
  • Add the 3 cans of beans, the can of diced tomatoes, the ketchup, the brown sugar, and all of the spices, plus the water. Stir to combine and bring to a boil.
  • Reduce heat to medium, cook uncovered for 30 minutes, stirring occasionally.

Nutrition Facts : Calories 525.4, Fat 9.9, SaturatedFat 2.5, Cholesterol 74.7, Sodium 543.5, Carbohydrate 74.2, Fiber 22.6, Sugar 12.2, Protein 38.5

Egy Eagle
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This chili is a family favorite. We make it all the time, and it's always a hit. It's the perfect comfort food for a cold winter day.


SISAY DEMISSIE
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I'm always looking for healthy and easy recipes, and this chili fits the bill perfectly. It's packed with vegetables and lean protein, and it's so easy to make.


Sahir Ali raza
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This chili is so comforting and delicious. It's the perfect meal for a cold winter day.


Night Mang,ara
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I love the smoky flavor of this chili. I use a chipotle pepper in adobo sauce to give it a nice kick.


EL ABE 666
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This chili is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve. It's also great for freezing.


Yassin Hisham
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I made this chili in my slow cooker, and it turned out perfectly. I just threw all the ingredients in the slow cooker in the morning, and dinner was ready when I got home from work.


Abdulsami Sami
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I'm a vegetarian, so I made this chili with lentils instead of ground turkey. It was delicious! The lentils were hearty and flavorful, and the chili was packed with vegetables.


Shaikh Munim
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This chili is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand, such as carrots, celery, or zucchini.


John Stearns
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I love the versatility of this chili. You can add or remove ingredients to suit your own taste. I like to add a bit of chopped jalapeƱo pepper for a little spice.


Nathan Brown
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This chili is so easy to make, and it's perfect for a weeknight meal. I usually make it on Sunday, and then I have leftovers for lunch all week long.


Lerato Modise
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I made this chili for a party, and it was a huge hit. Everyone loved it, even the people who don't usually like turkey. I'll definitely be making this again for my next party.


Dan Hard
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This chili is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and corn, and they don't even realize they're eating healthy.


Andy Hotere
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I'm not a big fan of turkey, but I really enjoyed this chili. The ground turkey was lean and flavorful, and the chili was packed with vegetables. I'll definitely be making this again.


Cory Clarke
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This chili is perfect for a cold winter day. It's hearty, flavorful, and warming. I love the addition of sweet potatoes and corn, which give it a nice sweetness and crunch.


Surafel Getahun
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I love this chili! It's so easy to make, and it's always a hit with my family. I usually serve it with cornbread or rice.


Lm King
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This chili is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey, and it was delicious. The chili was hearty and flavorful, and the sweet potatoes and corn added a nice touch of sweetness and crunch.


Jafalan Bint Muzamiru
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I was skeptical about using ground turkey in chili, but I was pleasantly surprised. It was just as flavorful as beef chili, but much leaner. I also liked the addition of sweet potatoes, which gave it a nice sweetness and texture.


Kukhanya Nqayi
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This chili is a game-changer! The ground turkey makes it lean and healthy, but it's still packed with flavor. I love the addition of sweet potatoes and corn, which give it a nice sweetness and crunch. I'll definitely be making this again.


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