SOPAIPILLAS WITH CHOCOLATE SAUCE
Provided by Food Network Kitchen
Categories dessert
Time 35m
Yield 24 pieces
Number Of Ingredients 8
Steps:
- Make the sauce: Bring 1/4 cup water, the brown sugar and salt to a boil in a small saucepan, stirring until the sugar dissolves. Whisk in the cocoa powder until smooth. Remove from the heat and stir in the butter and vanilla. (You can refrigerate the sauce, covered, up to 3 days; reheat before serving.)
- Make the sopaipillas: Heat 1/2 inch vegetable oil in a large deep skillet until a deep-fry thermometer registers 350 degrees F. Working in batches, fry the tortillas, turning once, until bubbly and golden on both sides, 1 to 2 minutes per batch. (Return the oil to 350 degrees F between batches.) Transfer to a paper towel-lined plate and sprinkle both sides generously with granulated sugar. Drizzle with the chocolate sauce.
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Zaman haider
[email protected]I love sopaipillas and this recipe is one of the best I've tried. The chocolate sauce is a must-have!
Eddie Smith
[email protected]These were so easy to make and they turned out great. I will definitely be making them again.
Usman Nazir
[email protected]I'm not sure what I did wrong, but my sopaipillas were really tough. I think I might have overcooked them.
Alamin Sarkar
[email protected]I made these sopaipillas for a potluck and they were a huge hit. Everyone raved about them.
Rep lover
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Abdrahman Boukedir
[email protected]I'm not a big fan of chocolate, but I really enjoyed these sopaipillas. The dough was so light and fluffy.
Farhan Ismail
[email protected]These were a lot of work, but they were worth it. They were so delicious and everyone at my party loved them.
Tamatey Simon
[email protected]I was disappointed with these sopaipillas. They were too greasy and the chocolate sauce was too thin.
Gaming Nila
[email protected]I've never had sopaipillas before, but I'm so glad I tried this recipe. They were amazing!
Papa Princex
[email protected]These were a bit bland for my taste. I think I'll try adding some spices next time.
Anik
[email protected]I love sopaipillas and this recipe is one of the best I've tried. The chocolate sauce is a must-have!
Shihav Bhuiyan
[email protected]These were really easy to make and they turned out great. I will definitely be making them again.
Funny chinioti
[email protected]I'm not sure what I did wrong, but my sopaipillas were really tough. I think I might have overcooked them.
Salif Bittaye
[email protected]I followed the recipe exactly and my sopaipillas turned out perfectly. They were crispy on the outside and fluffy on the inside.
Just Finally
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Anthony countryman
[email protected]I'm not a big fan of sopaipillas, but these were actually really good. The chocolate sauce made all the difference.
Arrogant mom
[email protected]These were delicious! I made them for a party and everyone loved them.
Iamtiaz Hussain
[email protected]I've made sopaipillas before, but this recipe is by far the best. The dough was easy to work with and the sopaipillas turned out perfectly golden brown.
Shahan Awan
[email protected]These sopaipillas were a hit with my family! They were so light and fluffy, and the chocolate sauce was the perfect finishing touch.