SOPHIE'S ZUCCHINI BREAD RECIPE
Provided by shygirl
Number Of Ingredients 12
Steps:
- Directions 1 Preheat oven to 350 degrees F (175 degrees C). 2 Sift together flour, salt, soda, cinnamon, baking powder. 3 Beat eggs. Add and mix well sugar, vanilla, and oil. Add zucchini to egg mixture. Add dry ingredients, mixing well. Stir in nuts if desired. Pour into 2 ungreased loaf pans. 4 Bake at 350 degrees F (175 degrees C) for 1 hour. Nutrition at a glance Servings Per Recipe: 24 amount per serving Calories 249 Protein 3.3g Total Fat 13.2g Sodium 163mg Cholesterol 27mg Carbohydrates 30.1g Fiber 1.1g
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shoaib mehboob
[email protected]I followed the recipe exactly and my zucchini bread came out perfectly! It's so moist and flavorful, and the perfect balance of sweet and savory.
Sienna Vazquez
[email protected]This zucchini bread is the best I've ever had! It's so moist and flavorful, and the perfect balance of sweet and savory.
Umar “Zaryab sahi” Sahi
[email protected]I made this zucchini bread for a potluck and it was a huge success! Everyone raved about how moist and delicious it was.
RK Mulligan
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Op Riyon
[email protected]I followed the recipe exactly and my zucchini bread came out dense and dry. I'm not sure what went wrong.
Bosu Dec halder
[email protected]This zucchini bread was so easy to make and it turned out perfectly! I will definitely be making it again.
Waleed Naveed295
[email protected]I'm not usually a fan of zucchini bread, but this recipe was amazing! It was moist and flavorful, and the perfect balance of sweet and savory.
Viliami Halaapiapi
[email protected]Made this for my family and it was a huge hit! Everyone loved it and asked for seconds.