SOUP CONTINENTAL
My mother won $500 for this soup recipe. We always had it after Thanksgiving and Christmas with the leftover turkey in it. It goes together quickly for everyday dinners as well, when we usually use chicken instead. I think it's the seasonings that make it so good, warming you right through on a cold day.
Provided by ctrmom
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Melt margarine over low heat.
- Add turkey and onion; cook until onion is transparent.
- Add potatoes, celery, broth and seasonings.
- Cook until potatoes and celery are tender 10 to 15 minutes.
- Add corn and milk.
- Heat thoroughly, but do not boil, stirring occasionally.
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Dalton Turner
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Amrad Hussain
[email protected]This soup is delicious! It's the perfect comfort food on a cold day.
doctor yes
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to get your daily dose of vegetables, and it's also very affordable. I highly recommend it!
Regina Nwachukwu
[email protected]This soup is a must-try for any soup lover. It's hearty, flavorful, and packed with vegetables. I love that it's also easy to make and can be tailored to your own taste.
Ali Wattoo
[email protected]I'm not a huge fan of continental soups, but this one is an exception. The broth is rich and flavorful, and the vegetables are cooked perfectly. I especially love the addition of fresh herbs. It really makes the soup.
Rasel alom
[email protected]This soup is a great way to use up leftover vegetables. I love that I can customize it to my own taste by adding different vegetables or herbs. It's a versatile and delicious recipe that I'll be making again and again.
David Odame
[email protected]I was looking for a healthy and flavorful soup recipe, and this one fit the bill perfectly. It's packed with vegetables and herbs, and the broth is light and flavorful. I'll definitely be making this soup again.
Melon Md
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with the family. I love that I can use whatever vegetables I have on hand.
Alicia van Vuuren
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I often make a big batch and freeze it for later. It's a great way to have a healthy and delicious meal on hand.
Shabi Hasni
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and flavorful. Plus, it's packed with nutrients, so I know I'm doing something good for my body.
mkamranjaan101 Ali khan
[email protected]This soup is delicious and easy to make. I love the combination of vegetables and herbs. It's a great way to get your daily dose of veggies.
David Kiguru
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a very affordable meal. I highly recommend it!
Atoshi Rafi
[email protected]This soup is a great way to warm up on a cold day. It's also very easy to make, which is a bonus. I love that I can use whatever vegetables I have on hand. It's a versatile and delicious recipe.
Mr Lottle
[email protected]I'm not usually a fan of continental soups, but this one changed my mind. The broth is rich and flavorful, and the vegetables are cooked perfectly. I especially love the addition of fresh herbs. It really elevates the dish.
Sajib pal
[email protected]This soup is a keeper! It's become a regular in our household. The kids love it, and it's a great way to sneak in some extra vegetables. The recipe is easy to follow, and the soup always turns out perfect.
Ju_Sheisty
[email protected]I was skeptical about making my own continental soup, but this recipe proved me wrong. It's incredibly easy to follow, and the soup turned out delicious. The flavors are well-balanced, and the vegetables are cooked to perfection.
Jennie K97
[email protected]This soup exceeded my expectations! It's incredibly easy to make, and the results are restaurant-worthy. The combination of vegetables and herbs creates a wonderfully aromatic and flavorful broth. Highly recommended!
MD sahin Pasa
[email protected]I've tried many continental soups, but this one stands out with its simplicity and elegance. The broth is light and flavorful, and the vegetables retain their vibrant colors and textures. It's a perfect soup to enjoy on a chilly evening.
Atizaz Alam
[email protected]This soup is a delightful journey through a garden of flavors. The subtle sweetness of the carrots and parsnips blends seamlessly with the earthy richness of the celery and leeks. The result is a symphony of textures and tastes that leaves you feelin