Make and share this Souper Rice recipe from Food.com.
Provided by Mirj2338
Categories Rice
Time 28m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix the rice and water in a microwave bowl.
- Cover and microwave on high for 13 minutes.
- Let the rice sit in the microwave for about 10 minutes after the microwave turns itself off.
- Remove from the bowl and rinse in a colander under cold running water.
- Return the rice to the bowl, add the margarine in pieces, add the soup powder, mix, cover and microwave for 2-3 minutes.
- Remove, mix one more time and serve.
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Pretty Muchangana
p.m@hotmail.comMeh.
Amarii Arevalos
arevalos-amarii@gmail.comWill definitely make again!
RUBINA RAJA
rubinaraja@hotmail.comLoved it!
Jennifer Clavette
cjennifer62@gmail.comThis soup was easy to make and very flavorful. I would definitely make it again.
Ateeq Pasha Shariff
ashariff37@gmail.comI've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Gul Zamin
gulzamin13@aol.comThis soup is a great way to use up leftover rice. It's also a very affordable and budget-friendly meal.
Essa Quaid
essa@gmail.comI love this soup! It's so hearty and flavorful. I always add a dollop of sour cream and a sprinkle of chopped cilantro on top.
Monowar Hosen
hosen45@hotmail.comThis soup was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.
Jenayah Williams
jenayah_w@yahoo.comI made this soup for a potluck and it was a hit! Everyone loved the unique flavors and the combination of textures.
Anita Dulal
a-d75@gmail.comThis was a great recipe for a quick and easy weeknight meal. I used frozen vegetables and it still turned out delicious.
Kai Gonzales
kgonzales@hotmail.comNot bad, but not great. The soup was a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Stacey Hatch
hatch@hotmail.com5 stars! This soup is a keeper. I've made it several times and it's always a crowd-pleaser. It's also very versatile - I've added different vegetables and proteins, and it's always turned out great.
Md Mujahid
m_m@hotmail.comThis soup was a hit with my family! It was easy to make and the flavors were delicious. I served it with a side of crusty bread and everyone loved it.
Aleem Saleem
s_a@gmail.comI absolutely loved this recipe! The soup was flavorful, hearty, and packed with vegetables. I substituted brown rice for white rice and added some extra veggies like carrots and celery. It turned out amazing!